Stop compromising form for function. This porcelain triangular pasta bowl combines purposeful geometry and foodservice durability to deliver consistent plating, stackable storage, and reliable service performance across high-traffic operations. Designed for institutional kitchens, cafes, and catering programs, this 22-ounce set provides controlled portioning while resisting thermal shock and routine handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl interior and exterior with a soft cloth and mild detergent; rinse and air dry. Run through dishwasher as needed. Sanitize high-touch items like menu covers and chair backs with EPA-registered sanitizer per label. Clean spills immediately to prevent staining. Regular cleaning prevents contamination, shapes customer perception, meets health-code expectations, and extends furnishings' life.#@@#Additional Info#@#CAC China CPT-120 is a 22 Oz. super white porcelain triangular pasta bowl sold by the dozen. It has a 12" diameter, 1.5" height, and is microwavable, ovensafe, and dishwashersafe, meeting CSA service requirements for high-volume foodservice.#@@#General Info#@#Description #@#
Stop compromising form for function. This porcelain triangular pasta bowl combines purposeful geometry and foodservice durability to deliver consistent plating, stackable storage, and reliable service performance across high-traffic operations. Designed for institutional kitchens, cafes, and catering programs, this 22-ounce set provides controlled portioning while resisting thermal shock and routine handling.
#@@# Capacity Control#@#
This 22 oz. capacity provides precise portioning for standard pasta and composed salads, enabling predictable plate costs and consistent guest servings. Operators gain inventory control with a uniform volume that matches recipe yields and reduces over-portioning waste.
#@@# Service Durability#@#
Porcelain construction resists chipping under frequent use and maintains a clean surface that hides wear better than glazed alternatives. Kitchen staff experience longer service life and fewer replacements, lowering lifecycle costs for tableware programs.
#@@# Thermal Versatility#@#
Microwave-safe and oven-safe construction allows chefs to reheat and finish preparations directly in the bowl without transfer, minimizing handling and preserving presentation. Frontline teams shorten turnaround times and reduce steps during hot-hold and service windows.
#@@# Cleaning Efficiency#@#
Dishwasher-safe specifications allow high-temperature mechanical cleaning without softening glaze or altering finish, supporting rapid turnover in busy establishments. Managers realize labor savings as dishroom cycles accelerate and manual rework declines.
#@@# Design for Presentation#@#
Triangular geometry creates distinct plating lines and natural portion compartments, supporting modern menu styling and composed presentations. Servers and culinary staff deliver consistent visual impact that elevates perceived plate value.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or cracks; remove damaged pieces to prevent contamination. Clean bowls after each service cycle with neutral pH detergent and warm water; use a soft brush on seams and corners to dislodge residues. Rinse thoroughly and check for soil before loading into the dishwasher. Load trays to avoid rim contact and reduce chipping. Use CSA-compliant racks for proper circulation.