Deliver consistent portion control and clean presentation with a practical porcelain divided plate designed for high-traffic operations. This rectangular dish features three compartments that maintain separation and portion accuracy, making it ideal for institutions that require reliable plating solutions. Managers will appreciate the 4 Oz. capacity per compartment and the robust porcelain construction that meets routine service demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain surface with a mild detergent and soft cloth; rinse and air dry. Sanitize high-touch zones (menu covers, chair backs, handles) with an EPA-approved cleaner per label; allow contact time. Load plates into dishwasher; use commercial cycle for soils. Inspect for chips and replace damaged units. Regular cleaning prevents cross-contamination, improves customer perception, meets visible health-code expectations, and reduces pest attraction, preserving service life.#@@#Additional Info#@#CAC China CN-3T9 4 Oz. Super White Porcelain rectangular divided side dish features three compartments, 9" length, 1.38" height. Durable, dishwasher- and microwave-safe for high-volume foodservice, meeting CSA standards.#@@#General Info#@#Description #@#
Deliver consistent portion control and clean presentation with a practical porcelain divided plate designed for high-traffic operations. This rectangular dish features three compartments that maintain separation and portion accuracy, making it ideal for institutions that require reliable plating solutions. Managers will appreciate the 4 Oz. capacity per compartment and the robust porcelain construction that meets routine service demands.
#@@# Porcelain Construction#@#
The porcelain composition resists chipping under frequent handling and cleaning cycles, ensuring durable performance in cafeterias, hospitals, and bar settings. Customers benefit from a smooth, nonporous surface that simplifies sanitization and reduces staining over time.
#@@# Three Compartment Layout#@#
The three compartments effectively separate items to preserve flavor integrity and plating appearance during service. Staff can sustain consistent portion sizes across shifts, as each section is designed to support single serving components and condiments.
#@@# Microwave-Safe Functionality#@#
The microwave-safe design enables rapid reheating without the need for container transfer, improving kitchen throughput during peak periods. Operators can reduce handling steps and maintain service pace while reheating preplated portions.
#@@# Dishwasher Compatibility#@#
Dishwasher compatibility supports high-volume cleaning routines and minimizes manual labor at the end of service. Teams can shorten turnaround time between seating waves while maintaining hygiene standards with mechanical washing.
#@@# Rectangular Footprint#@#
The rectangular footprint fits narrow trays and sliding service racks, optimizing prep line space and transport routes. Planners can increase tray density without compromising compartment volume or stability.
#@@# Standardized Capacity#@#
The standardized 4 Oz. capacity per compartment enforces precise portion control for effective cost management and nutritional compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for cracks or defects; replace compromised plates to prevent contamination. Clean plates after use with neutral pH detergent; use dishwashers within manufacturer temperature ranges to preserve glaze. Stack plates with separators to avoid chipping. Verify CSA or local electrical ratings on dishwashers before installation. Rinse food soils before washing to reduce cycle times and water use.