Serve consistent presentation and dependable performance with a porcelain rectangular platter designed for professional settings. This Super White platter arrives in dozen quantities to support routine service cycles in restaurants, hotels, and institutional dining. The durable construction and classic white finish maintain visual consistency across large-volume plating operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe platter with a soft cloth and a mild detergent solution; rinse with warm water and dry immediately to prevent water spots. Sanitize high-touch items nearby—menu covers, salt shakers, chair backs—using an EPA-registered sanitizer per label; allow contact time. Inspect for chips or cracks and remove damaged pieces. Clean undersides and storage shelves to prevent pests and contamination. Regular cleaning sustains appearance, meets CSA expectations, and supports health-code compliance.#@@#Additional Info#@#CAC China CBS-RT13 Super White Porcelain Rectangular Cambridge Platter, sold by the dozen, measures 11" x 6" x 0.88" height, 6.25" depth.#@@#General Info#@#Description #@#
Serve consistent presentation and dependable performance with a porcelain rectangular platter designed for professional settings. This Super White platter arrives in dozen quantities to support routine service cycles in restaurants, hotels, and institutional dining. The durable construction and classic white finish maintain visual consistency across large-volume plating operations.
#@@# Embossed Rim#@#
The raised embossed rim frames food while containing sauces and garnishes. This design reduces spillage during transport and creates a defined plating area that enhances portion control for front-of-house staff.
#@@# Rectangular Profile#@#
The 11 by 6-inch footprint maximizes usable surface for composed entrees and shared plates. Staff gain predictable spacing that simplifies batch plating and aligns with tray and pass-through dimensions.
#@@# Porcelain Construction#@#
Manufactured from vitrified porcelain, the platter resists thermal shock and surface wear in busy kitchens. Chefs can transfer plates between oven and service without rapid degradation, and dishroom crews can use standard commercial detergents without accelerated etching.
#@@# Oven And Microwave#@#
The piece performs in both oven and microwave environments, enabling finishing techniques that require heat retention or rapid rethermalization. Kitchen teams reduce assembly time by heating plates in small batches prior to service.
#@@# Stacking Efficiency#@#
The slim 0.88-inch height and consistent shape allow compact stacking that conserves storage space. Operators lower breakage risk through stable stacks, improving inventory turnover and reducing replacement costs.
#@@# Case Supply Packaging#@#
Supplied as a set of twelve, the pack supports predictable purchasing cycles for institutional buyers. Procurement staff streamline ordering and inventory reconciliation with standardized case quantities aligned to service requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Handle porcelain pieces with care and inspect each platter for chips before service. Clean with a nonabrasive detergent and a soft cloth; avoid steel wool to prevent surface abrasion. Use warm water and allow items to air dry on a rack to limit thermal shock. Stack with protective separators to prevent rim abrasion and store away from heavy traffic. Rotate inventory to reduce prolonged stress and document breakage rates for quality tracking.