Stop trading durability for convenience. This 16-ounce SAN plastic tumbler combines robust construction with an easy-care design to support high-traffic operations while maintaining a consistent table presentation. Food service teams benefit from reliable portion control and repeatable performance across shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean pebbled SAN plastic tumblers after each shift. Rinse to remove debris, wash with mild detergent and warm water, scrub gently with a soft brush, then sanitize per your facility protocol. Dry on racks to prevent moisture buildup. Clean menu covers, shaker tops, chair backs, and door handles frequently to prevent contamination of hands and food, preserve appearance, and avoid pest attraction. Inspect for cracks and replace damaged units promptly.#@@#Additional Info#@#CAC China BVPT-16BL 16 Oz. Blue SAN Plastic Tumbler ships six dozen per case. It features durable pebble-finish SAN construction, offers 16 Oz. capacity, resists breakage, and withstands commercial dishwashers for fast service.#@@#General Info#@#Description #@#
Stop trading durability for convenience. This 16-ounce SAN plastic tumbler combines robust construction with an easy-care design to support high-traffic operations while maintaining a consistent table presentation. Food service teams benefit from reliable portion control and repeatable performance across shifts.
#@@# Capacity Control#@#
The 16 oz. capacity provides a standard portion that aligns with menu specifications and inventory planning. Managers achieve predictable pour counts when calculating supply needs and forecasting consumption in high-volume settings.
#@@# Durable Material#@#
SAN plastic construction resists cracking and maintains structural integrity under frequent handling. Staff members can handle these tumblers in busy service environments without the fragility issues common to thinner plastics.
#@@# Dishwasher Reliability#@#
Dishwasher-safe design allows for rapid turnover during peak periods and reduces manual labor time. Supervisors can shorten cleaning cycles and maintain sanitary standards with rackable tumblers that withstand commercial washers.
#@@# Textured Finish#@#
The pebbled finish improves grip for servers and guests, reducing slips and spills in crowded areas. Operators can preserve a professional table appearance because surface wear remains less visible over repeated use.
#@@# Stacking Efficiency#@#
The nesting profile optimizes storage, freeing shelf space in congested back bars and service stations. Purchasing teams can increase on-hand stock without expanding footprint thanks to the compact stacked height.
#@@# Color Coding#@#
The blue color enables simple visual sorting for stations, events, or allergen segregation protocols. Chefs and managers can implement workflow controls quickly using color as an operational cue.
Founded in 1998, our company focuses on supplying durable tabletop solutions for institutions, hospitality groups, and food service professionals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect tumblers daily for cracks or stress lines; remove compromised units to prevent service failures. Clean items after each shift using a commercial dishwasher; load tumblers on the top rack and select a mild cycle to preserve the finish. Rinse residue before dishwashing to avoid buildup. Sanitize per facility protocol with approved methods and verify sanitizer concentration with test strips. Store dry tumblers inverted on ventilated shelving.
