Founded in 1998 to support professional kitchens, our offering focuses on reliability and practical performance backed by CSA standards where applicable. Operators seeking consistent portioning, efficient workflows, and durable tableware will find this ceramic oval dish aligns with operational demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the ceramic oval baking dish with a soft cloth and mild detergent after each use. Rinse in warm water, then run through a dishwasher cycle if available. Scrub dried food with a non-abrasive pad to avoid surface damage. Dry thoroughly before storage to prevent spotting and residues. Regular cleaning prevents cross-contamination on high-touch service items, maintains guest confidence in hygiene, and helps pass surface inspections.#@@#Additional Info#@#CAC China BKW-8 8 Oz. oval ceramic baking dishes ship two dozen per case, ensuring portion control for high-volume kitchens. They measure 6.25" wide, 4.13" deep, and 1.5" high, and are ovensafe, microwavesafe, and dishwashersafe.#@@#General Info#@#Description #@#
Founded in 1998 to support professional kitchens, our offering focuses on reliability and practical performance backed by CSA standards where applicable. Operators seeking consistent portioning, efficient workflows, and durable tableware will find this ceramic oval dish aligns with operational demands.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces weekly for hairline cracks or crazing and remove compromised ware immediately to prevent contamination. Clean with mild detergent and warm water; avoid metal scouring pads that abrade glaze. Run dishes through CSA-compliant dishwashers at manufacturer-recommended cycles to maintain finish. Dry items completely before stacking to prevent moisture trapping. Verify oven racks are level and preheat ovens to recommended temperatures before insertion to reduce thermal shock.