Supplied in multiples suitable for institutional purchasing, the case quantity supports continuous operations for cafeterias, catering services, and hospitality outlets. Buying in full cases minimizes ordering frequency and streamlines stock management.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl surfaces and rims after each service with a mild detergent and warm water, using a soft cloth to remove food acids and salt that cause staining. Rinse thoroughly and air dry or towel dry to prevent water spots. Sanitize high-touch zones—tables, chair backs, menu covers, door handles—with an approved sanitizer per label dwell time. Clean under shelves and around serving stations daily to deter pests and protect food safety.#@@#Additional Info#@#CAC China BHM-B4 porcelain Bahamas bowls have a 3.25 Oz. capacity in a 4" round design for restaurants. Microwave-safe, bone white, they weigh 15 pounds per case of 48 and feature durable porcelain for consistent plating and easy cleanup.#@@#General Info#@#Description #@#
Supplied in multiples suitable for institutional purchasing, the case quantity supports continuous operations for cafeterias, catering services, and hospitality outlets. Buying in full cases minimizes ordering frequency and streamlines stock management.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean porcelain bowls weekly to prevent residue buildup and preserve glaze integrity. Use a nonabrasive detergent and a soft sponge; avoid steel wool and harsh scouring pads. Rinse thoroughly to remove detergent traces and air dry or towel dry with a lint-free cloth. Inspect rims and surfaces for chips; remove damaged pieces from service. Store bowls nested with protective liners to prevent chipping and maintain sanitary service.