Serve consistent presentation and dependable service with a commercial porcelain plate engineered for daily use in busy food service operations. This bone white round piece combines refined appearance with service-grade durability, enabling front-of-house teams to maintain a uniform table setting under continuous turnover. Its 8.5-inch diameter fits standard portioning and plateware workflows while two dozen per case simplifies inventory and restocking.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain surfaces with a soft cloth and mild detergent; rinse and air dry. Run through commercial dishwasher cycles per manufacturer instructions; avoid abrasive pads. Focus on high-touch zones—menu covers, chair backs, salt shakers, and door handles—to prevent germ transfer between customers and staff. Clean spilled food under shelves and booth crevices to deter pests. Regular cleaning preserves appearance and helps meet visible health-code expectations.#@@#Additional Info#@#CAC China BHM-8 8.5" bone white porcelain round Bahamas plate offers commercial-grade durability, consistent sizing, an embossed rim, dishwasher-safe construction, and 26 pounds per case for food service operations.#@@#General Info#@#Description #@#
Serve consistent presentation and dependable service with a commercial porcelain plate engineered for daily use in busy food service operations. This bone white round piece combines refined appearance with service-grade durability, enabling front-of-house teams to maintain a uniform table setting under continuous turnover. Its 8.5-inch diameter fits standard portioning and plateware workflows while two dozen per case simplifies inventory and restocking.
#@@# Porcelain Construction#@#
Porcelain construction provides a dense, vitrified body that resists chipping and thermal shock under frequent service conditions. Staff can expect stable color retention and form after repeated cycles in commercial dishwash environments.
#@@# 8.5 Inch Diameter#@#
An 8.5-inch diameter suits plated entrees, appetizers, and composed salads without overcrowding the rim area. Chefs gain predictable plating real estate that supports consistent portion size and visual presentation.
#@@# Bone White Finish#@#
Bone white finish delivers a neutral canvas that highlights food color and texture while coordinating with diverse dining concepts. Managers maintain cohesive table aesthetics without relying on additional decorative elements.
#@@# Round Profile#@#
A round profile facilitates efficient stacking and handling during bussing and storage operations. Team members reduce handling time thanks to uniform geometry that nests securely without excessive wedging.
#@@# Dishwasher Safe#@#
Dishwasher safe specification permits high temperature, high volume cleaning cycles used in commercial kitchens and catering facilities. Operations preserve throughput and minimize manual handling during peak service.
#@@# Case Pack Convenience#@#
Two dozen per case streamlines purchasing, receiving, and stock rotation for institutional buyers and multiunit operators. Procurement staff benefit from predictable unit counts for par calculations and lifecycle replacement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean porcelain with a neutral pH detergent and warm water; rinse thoroughly to prevent residue that causes spotting. Inspect edges and glaze for chips before each service and remove damaged pieces to protect staff and guests. Load plates spaced in racks to prevent contact during dishwasher cycles; use recommended commercial detergent and verify water temperatures per CSA guidelines. Hand dry delicate embossed rims to preserve finish and store vertically on padded shelving to avoid abrasion.