Stop sacrificing durability for style. This ceramic plate combines consistent production packaging with a design that supports dining operations in cafés, hotels, and institutional foodservice without compromising plating standards or dishwasher throughput. Operators receive a stackable, oven-safe round plate in case quantities that streamline inventory and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the ceramic surface with a mild detergent and a soft cloth; rinse with clean water and air dry. Run plates through a commercial dishwasher on recommended cycles. Spot-sanitize high-touch zones—menu covers, chair backs, salt shakers, bathroom handles—using an EPA-registered disinfectant per label instructions. Remove crumbs and spills promptly to deter pests and prevent staining. Regular cleaning preserves appearance, reduces germ transfer, and supports health-code compliance.#@@#Additional Info#@#CAC China AZ-6 ceramic Arizona plates measure 6.63" in diameter with a 0.75" profile and narrow brown rim; each case has three dozen units, microwave-, oven-, and dishwasher-safe, ideal for high-volume food service.#@@#General Info#@#Description #@#
Stop sacrificing durability for style. This ceramic plate combines consistent production packaging with a design that supports dining operations in cafés, hotels, and institutional foodservice without compromising plating standards or dishwasher throughput. Operators receive a stackable, oven-safe round plate in case quantities that streamline inventory and service.
#@@# Material Durability#@#
The plate uses vitrified ceramic construction that withstands repeated machine washing and oven exposure. Facilities that require reliable tableware will reduce replacement cycles because the material resists chipping and thermal shock under normal kitchen use.
#@@# Service Efficiency#@#
Each case contains three dozen pieces packed for immediate staging and rotation, allowing kitchens to scale service quickly when volume spikes. Managers can forecast restock intervals accurately because case counts align with common service cycle planning.
#@@# Temperature Versatility#@#
The design allows safe use in microwave and conventional ovens, enabling chefs to hold, reheat, and finish plated items without transferring to alternate pans. Teams save time during rush periods by reheating plated components directly, maintaining consistent presentation.
#@@# Dimensions and Fit#@#
With a nominal diameter of 6.63 inches and a height of 0.75 inches, the plate provides a compact footprint suited to appetizer, side, and portioned entrée applications. Staff will appreciate predictable placement on racks and in compact dishwashers, as the narrow rim and round profile maximize stacking density.
#@@# Aesthetic and Finish#@#
A white field with a brown rim and subtle speckling offers a neutral canvas that complements various culinary styles and garnishing techniques. Presentation teams maintain visual consistency across courses while limiting the need for multiple plate patterns.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for hairline cracks and glaze craze; remove damaged units to prevent contamination. Clean by soaking in warm water with a neutral pH detergent, then scrub with a nonabrasive pad to preserve the speckled finish. Rinse thoroughly and dry to prevent water spots. Load dishwashers with spacing to avoid impact; use CSA-compliant detergent and air-dry cycles. Store stacked on padded shelves, limit stacks to reduce stress.