A round profile with a 2.5-inch height and 4-inch diameter optimizes stackability and storage density in small inventory footprints. Procurement teams save space and simplify inventory counts with compact, uniform pieces.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cups after service with a soft cloth and mild detergent; rinse and air dry. Run bowls through a commercial dishwasher cycle when soil permits. Sanitize high-touch items like menu covers, chair backs, and door handles with an EPA-approved disinfectant per label dwell time. Clean spills under shelving and booth crevices to deter pests. Regular cleaning prevents cross-contamination, shapes customer perception, and supports health code compliance.#@@#Additional Info#@#CAC China AZ-4 bouillon cups hold 7.25 Oz. in a 2.5" tall ceramic vessel with a brown rim and speckled white glaze.#@@#General Info#@#Description #@#
A round profile with a 2.5-inch height and 4-inch diameter optimizes stackability and storage density in small inventory footprints. Procurement teams save space and simplify inventory counts with compact, uniform pieces.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glaze and rim for hairline cracks weekly and remove damaged pieces to prevent contamination. Clean cups after each service with a commercial dishwasher cycle approved by CSA guidelines; use detergents that dissolve fats and avoid chlorine bleaches that etch ceramic. Rinse immediately to prevent mineral spots, then stack to air dry. Verify microwave and oven use per CAC China specifications before reheating. Record maintenance tasks in a log for traceability.