Precision-crafted stainless steel soup spoons are designed for high-volume foodservice operations. These spoons provide balance and heft that reduce wrist fatigue during long service periods while maintaining a refined table presence. Operators benefit from easy serviceability with a standardized length and robust construction suited to frequent dishroom cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon handles and bowls after service with a neutral detergent and warm water, then rinse and air dry. Use soft cloths to avoid abrasions. Sanitize high-touch items (menu covers, salt shakers, chair backs, door handles) with an approved disinfectant following contact times. Inspect for residue under shelving and remove crumbs to deter pests. Regular cleaning prevents cross-contamination, supports inspections, and preserves furnishings' finish.#@@#Additional Info#@#CAC China 8003-04 bouillon spoons, 7", 18/0 stainless steel, offer heavy weight for durability in foodservice. Each case has 25 dozen spoons that resist corrosion, maintain balance, and meet CSA handling standards.#@@#General Info#@#Description #@#
Precision-crafted stainless steel soup spoons are designed for high-volume foodservice operations. These spoons provide balance and heft that reduce wrist fatigue during long service periods while maintaining a refined table presence. Operators benefit from easy serviceability with a standardized length and robust construction suited to frequent dishroom cycles.
Constructed from 18/0 stainless steel, the spoon resists corrosion and maintains its finish under commercial wash conditions. The alloy selection offers reliable strength for repeated use without compromising form or mouthfeel.
Mass distribution centers in the handle and bowl provide stability when scooping dense soups and stews. Staff experience fewer slips and more control, which speeds plating and improves portion consistency.
Measuring approximately seven inches in overall length, the spoon fits standard soup bowls and ladles without overwhelming place settings. Front-of-house staff report consistent fit across porcelain and steel dinnerware, reducing returns to the pass.
Packaged to simplify inventory replenishment and lower per-unit procurement cost. Purchasing by case minimizes stockouts during peak service and streamlines receiving workflows.
Polished silver finish presents a uniform professional look that complements varied table layouts. Dining rooms maintain a cohesive aesthetic while dishrooms handle routine maintenance without special polishing routines.
Designed for commercial cycles, the spoon withstands frequent dishwasher exposure and bussing demands while preserving edge geometry. Specified construction supports institutional use in restaurants, schools, hospitals, and hospitality venues without accelerated wear.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the CAC China 8003-04 Noble Bouillon Spoon.#@@#Maintenance Guide#@#Inspect spoons daily for bending or pitting and remove compromised pieces. Scrub with a nonabrasive detergent and warm water; use a soft brush on joints to dislodge food particles. Rinse thoroughly to remove detergent residues and sanitize per local health codes. Dry immediately to prevent spotting. Store flat or nested in ventilated trays to avoid warping. Replace seals on storage containers when damaged to maintain hygiene and longevity.
