Manufactured for commercial use, these spoons meet practical expectations for repeated sterilization and handling in institutional settings. Food service managers can rely on predictable replacement cycles and straightforward asset tracking due to consistent dimensions and weight.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoons after service with a soft cloth and a mild detergent solution; rinse in warm water and air dry or towel dry to prevent water spots. Sanitize high-touch handles and serving trays with an approved sanitizer following label contact time. Inspect for pitting or damage and remove corroded pieces. Regular cleaning prevents cross-contamination of hands and items, supports health code compliance, deters pests, and preserves finish and service life of stainless steel utensils.#@@#Additional Info#@#CAC China 8001-02 7.38" stainless steel iced tea spoon, made from 18/8 stainless steel, offers balance and durability for foodservice.#@@#General Info#@#Description #@#
Manufactured for commercial use, these spoons meet practical expectations for repeated sterilization and handling in institutional settings. Food service managers can rely on predictable replacement cycles and straightforward asset tracking due to consistent dimensions and weight.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect spoons after each shift for bending, pitting, or discoloration; remove compromised pieces. Rinse utensils after use to prevent dried sugars; soak in warm water with neutral pH detergent for 5–10 minutes if residue remains. Clean in a commercial dishwasher using 120–150°F water and a mild alkaline detergent, avoiding chlorine. Dry immediately with a soft cloth to prevent spotting. Store spoons flat and separate by tray to protect finishes.