Compact yet capable, this set of ceramic salad bowls merges traditional form with service-ready durability, ideal for high-volume dining operations. Each bowl holds 30 oz. and measures 8 inches in diameter, allowing staff to plate salads, sides, and composed dishes efficiently. Facilities requiring reliable, stackable dinnerware will find this green round style simplifies service while ensuring a refined presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean bowls after each use. Rinse debris, wash with mild detergent and warm water, scrub rims and undersides, then rinse and air dry or towel-dry. Sanitize high-touch items like menu covers, salt shakers, chair backs, and door handles using approved sanitizer per label contact time. Inspect for residue on shelves and under booths; remove spills promptly to deter pests. Regular cleaning prevents contamination of food and hands and supports passing health inspections.#@@#Additional Info#@#CAC China 666-28-G 8" golden green ceramic salad bowl holds 30 Oz., measures 8" diameter and 2.5" height. Its ceramic construction resists thermal shock and is safe for ovens, microwaves, and dishwashers, meeting CSA standards for commercial use.#@@#General Info#@#Description #@#
Compact yet capable, this set of ceramic salad bowls merges traditional form with service-ready durability, ideal for high-volume dining operations. Each bowl holds 30 oz. and measures 8 inches in diameter, allowing staff to plate salads, sides, and composed dishes efficiently. Facilities requiring reliable, stackable dinnerware will find this green round style simplifies service while ensuring a refined presentation.
#@@# Material Strength#@#
These bowls feature vitrified ceramic construction that resists chipping and thermal shock during regular use. Kitchens will experience lower replacement rates since the material withstands frequent handling, dishmachine cycles, and hot pans removed from ovens.
#@@# Thermal Versatility#@#
Manufacturers have rated these bowls as oven-safe and microwave-safe, allowing direct transfer from oven or microwave to service. Staff can reheat or finish sauces in the same vessel, reducing transfer time and minimizing cross-contamination during plating.
#@@# Dishwasher Efficiency#@#
Designers specified full dishwasher-safe compatibility to speed up turnaround between covers. Dishroom teams will spend less time on manual scrubbing because the smooth glaze releases soils, and detergents rinse cleanly.
#@@# Portion Consistency#@#
Each bowl provides a 30 oz. capacity that supports standardized portioning and inventory control across large outlets. Managers can predict food costs more accurately and train staff to deliver consistent plate presentations service after service.
#@@# Space Optimization#@#
Round geometry and an 8-inch diameter enable tight nesting and compact storage in busy back-of-house environments. Operations with limited storage will free shelf space and reduce handling time during setup and plate-up.
#@@# Aesthetic Function#@#
The golden green finish presents a muted, restaurant-appropriate tone that elevates plating without distracting from menu items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces weekly and remove residue with a soft cloth and warm water; apply a mild, nonabrasive detergent for stubborn soils. Rinse thoroughly to prevent detergent film and dry with a lint-free towel to avoid water spots. Verify glazing for chips or cracks before service and retire damaged pieces to prevent contamination. Load bowls on racks to avoid contact during dishwashing and use low‑abrasion cycles. Store stacked with protective liners to prevent glazing wear.