Stop settling for light, flimsy spoons when service demands durability and balance. This heavy-weight Thames bouillon spoon delivers a solid feel and consistent performance across high-volume settings, providing the control and longevity required for professional food service. Each unit is crafted from 18/0 stainless steel and measures a precise 6.13 inches in length to meet rigorous operational needs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 6.13" 18/0 stainless steel bouillon spoon after each service using a soft cloth and mild detergent. Rinse with warm water and dry immediately to prevent water spots and corrosion. Sanitize high-touch items like menu covers and salt shakers with an EPA-approved surface sanitizer per label dwell time. Inspect for food residue under shelves and booth crevices and remove spills to deter pests and avoid health-code violations. Regular cleaning preserves appearance and customer trust.#@@#Additional Info#@#CAC China 3013-04 heavy-weight Thames bouillon spoon measures 6.13" long, made from 18/0 stainless steel for durability, features a deep bowl for soups, ships 50 dozen per case, and meets CSA standards.#@@#General Info#@#Description #@#
Stop settling for light, flimsy spoons when service demands durability and balance. This heavy-weight Thames bouillon spoon delivers a solid feel and consistent performance across high-volume settings, providing the control and longevity required for professional food service. Each unit is crafted from 18/0 stainless steel and measures a precise 6.13 inches in length to meet rigorous operational needs.
#@@# Material Integrity#@#
Crafted from 18/0 stainless steel, the spoon resists corrosion and maintains a clean surface under repeated wash cycles. Kitchens that utilize chemical sanitizers and experience high humidity will benefit from long-term dimensional stability and low maintenance effort.
#@@# Ergonomic Balance#@#
Engineers designed the weight distribution to offer a secure grip and steady handling when serving soups and liquids. Servers report reduced hand fatigue during extended shifts when using heavier, well-balanced implements.
#@@# Service Capacity#@#
Each case contains 50 dozen spoons, enabling rapid restocking and streamlined inventory management for institutions and large outlets. Procurement teams can plan one shipment to cover multiple kitchens or events, reducing the frequency of reorder cycles.
#@@# Dimension Control#@#
The 6.13-inch overall length fits standard place settings and deep bowls while allowing precise portioning of contents from kettles and tureens. Chefs gain predictable reach and clearance on plates and in narrow pans.
#@@# Finish and Hygiene#@#
The polished silver finish reduces surface adherence of soils and simplifies mechanical cleaning in high-temperature dishwashers. Staff members achieve reliable sanitation results with less manual polishing and fewer touchups.
#@@# Compliance and Supply#@#
Manufacturing meets expected commercial production tolerances, and the product ships in full case quantities to simplify vendor logistics.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect spoons daily for bending, corrosion, or damage. Replace worn units to maintain hygiene and service. Scrub with neutral pH detergent and warm water using nonabrasive pads to avoid scratching. Rinse thoroughly and sanitize per protocol; monitor contact time for EPA-registered sanitizers. Dry immediately to prevent spotting and store in ventilated racks to avoid moisture. Rotate stock by date to reduce exposure to corrosive residues.