Stop settling for flimsy serviceware. These heavyweight tablespoons deliver consistent heft and precise balance to meet rigorous food service demands while enabling efficient plating and portion control across high-volume operations. Designed for repeated use, each spoon combines corrosion-resistant construction with a refined profile that professionals trust for daily service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel tablespoons with a microfiber cloth and a mild detergent solution, then rinse with warm water and dry immediately to prevent water spots. Sanitize high-touch zones like handles, menu covers, and service trays using an EPA-registered sanitizer per label; follow contact time. Inspect for food residue under shelves and in crevices; remove debris to deter pests. Clean regularly to prevent contamination of clean items and hands and to support health code compliance.#@@#Additional Info#@#CAC China 3001-10 8.38" stainless steel tablespoon features heavy-weight 18/0 construction for durability in high-volume kitchens, measures 8.38", ships 25 dozen per case, meets CSA standards, and resists corrosion.#@@#General Info#@#Description #@#
Stop settling for flimsy serviceware. These heavyweight tablespoons deliver consistent heft and precise balance to meet rigorous food service demands while enabling efficient plating and portion control across high-volume operations. Designed for repeated use, each spoon combines corrosion-resistant construction with a refined profile that professionals trust for daily service.
#@@# Material Integrity#@#
Each unit uses 18/0 stainless steel engineered for commercial environments, providing dependable resistance to staining and straightforward cleaning. Restaurants and institutions receive utensils that sustain repeated dishmachine cycles without compromising form.
#@@# Optimal Dimensions#@#
Measuring approximately 8.38 inches in overall length, the spoon offers reach suited to deep pans and full-size steamtable pans while reducing hand contact with hot surfaces. Chefs and servers gain ergonomic clearance that improves speed and safety during plating and service.
#@@# Weight and Balance#@#
Manufactured with a heavyweight profile, the spoon provides a solid tactile response that enhances portion accuracy and feel during long shifts. Front-loaded mass aids in scooping and transferring sauces, soups, and solids, reducing spillage and repetitive adjustments.
#@@# Sanitation Compliance#@#
Construction facilitates thorough cleaning and sanitizing procedures to support HACCP plans and institutional protocols; the smooth surfaces eliminate crevices where residue can accumulate. Food service managers observe faster verification during routine inspections and fewer corrective actions.
#@@# Bulk Packaging#@#
Packaged as 25 dozen per case, procurement teams achieve predictable inventory replenishment and cost control for large operations such as universities, hospitals, and catering firms. Buyers receive standardized counts that simplify ordering, storage allocation, and cycle counting.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the CAC China 3001-10 Phoenix Tablespoon.#@@#Maintenance Guide#@#Inspect spoons daily for deformation and corrosion; replace any unit with visible pitting to prevent contamination. Clean 18/0 stainless steel in warm water with mild detergent; avoid chlorine bleaches and acidic soak solutions that accelerate corrosion. Rinse thoroughly and dry immediately to prevent water spots and bacterial growth. Store in a dry drawer or sanitized bin; rotate stock by using oldest inventory first to maintain hygiene and service consistency.