Serve dining spaces that demand reliable performance and consistent presentation with a commercial porcelain plate that combines durable construction and classic styling. This 9.25-inch round white plate delivers uniform dinner service across high-turn environments while resisting thermal shock and routine cleaning processes. Designed for continuous use in food service operations, the plate balances refined appearance with production-minded durability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and chair backs after each shift with a neutral detergent and soft cloth; rinse with potable water and air dry. Sanitize high-touch zones (menu covers, salt/pepper shakers, door handles) with EPA-registered surface sanitizer per label contact time. Remove crumbs and spills from booth crevices and under shelving to deter pests. Clean visible grime on walls and floors to meet health inspections and prevent cross-contamination.#@@#Additional Info#@#CAC China 101-9C porcelain round Lincoln plate is 9.25" in diameter and 1.25" high. It has a bone white finish, coupe rim, and is oven and dishwasher safe. Each case weighs 37 pounds. CAC China, founded in 1998, provides durable tabletop solutions.#@@#General Info#@#Description #@#
Serve dining spaces that demand reliable performance and consistent presentation with a commercial porcelain plate that combines durable construction and classic styling. This 9.25-inch round white plate delivers uniform dinner service across high-turn environments while resisting thermal shock and routine cleaning processes. Designed for continuous use in food service operations, the plate balances refined appearance with production-minded durability.
#@@# Material Strength#@#
Porcelain composition provides a hard, dense body that withstands daily impacts in busy kitchens. Staff will observe low chipping rates and consistent plate integrity under frequent handling and stacking.
#@@# Dishwasher Compatibility#@#
Dishwasher-safe design allows rapid turnover without surface degradation or pattern loss. Operators can maintain high throughput and stable inventory counts while limiting labor on manual washing.
#@@# Oven Performance#@#
Oven-safe rating supports holding and finishing applications up to standard institutional temperatures. Chefs can move plated items from oven to pass without transferring to alternate serviceware.
#@@# Size and Profile#@#
Measuring 9.25 inches in diameter with a 1.25-inch height, the coupe rim presents a flat well and subtle edge that frames plated items. Chefs will find portion control simplifies plating and aligns with established plating guides.
#@@# Stacking Efficiency#@#
Slim profile and matched dimensions enable stable stacking and compact storage, reducing required cabinet space. Managers will appreciate simplified inventory audits and minimized storage footprint.
#@@# Regulatory Compliance#@#
Manufactured to meet common commercial standards and marked with CSA where applicable, the plate supports regulatory expectations for food contact materials. Procurement teams can document compliance when submitting equipment lists for institutional operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain regularly for hairline cracks and replace any damaged units to prevent contamination. Clean plates after each service using a commercial dishwasher cycle rated for porcelain; allow items to cool before stacking. Hand-wash delicate rims with a soft brush and neutral detergent to remove food soils. Avoid thermal shock by not transferring plates directly from oven to cold surfaces. Store plates vertically with padding to prevent chipping.