Serve large crowds without sacrificing consistency or control by utilizing a high-capacity stainless steel dispenser designed for commercial environments. This unit delivers 3.5 gallons of hot coffee or tea, featuring a design focused on heat retention, reliable dispensing, and easy maintenance. Food service teams benefit from a durable solution that supports continuous service cycles and streamlines workflow during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug dispenser and empty contents. Rinse interior with warm water, then wash with mild detergent and a soft cloth. Scrub lid, tap, and exterior with non-abrasive cleaner. Sanitize food-contact surfaces per CSA guidelines, rinse, and air dry. Clean condenser coils and vents monthly to improve efficiency and prevent fires. Inspect seals and taps for wear; replace as needed to avoid leaks and contamination. Reconnect power only when fully dry.#@@#Additional Info#@#BUNN 33000.0023 stainless steel dispenser holds 3.5 Gal., weighs 12 pounds, and supports high-volume service with a 12.4" depth and 22.6" height.#@@#General Info#@#Description #@#
Serve large crowds without sacrificing consistency or control by utilizing a high-capacity stainless steel dispenser designed for commercial environments. This unit delivers 3.5 gallons of hot coffee or tea, featuring a design focused on heat retention, reliable dispensing, and easy maintenance. Food service teams benefit from a durable solution that supports continuous service cycles and streamlines workflow during peak periods.
#@@# Capacity Management#@#
Operators enjoy a 3.5-gallon holding volume, which supports extended service runs and reduces the need for frequent refills. Managers can plan production by gallons or liters to align with demand while minimizing labor interruptions and service bottlenecks.
#@@# Insulated Stainless Construction#@#
The stainless steel shell combines thermal efficiency with corrosion resistance, maintaining drink temperature and preserving flavor profiles. Staff can clean surfaces quickly, avoiding material degradation that may lead to leaks or contamination over time.
#@@# Precision Dispensing Valve#@#
A gravity-fed valve ensures a steady flow rate with minimal dripping, enabling consistent portion control and reducing waste. Technicians can easily adjust output with simple mechanical action, preserving throughput during high-volume service.
#@@# Compact Footprint#@#
The dispenser measures approximately 12.8 inches wide, 22.6 inches high, and 12.4 inches deep, allowing for placement on counters or carts in constrained kitchens. Facilities can optimize layout and free up counter space for plating or service staging.
#@@# Certified Compliance#@#
This unit carries NSF certification and meets commercial sanitary standards, ensuring operators can satisfy health inspections and reduce the risk of shutdowns. Purchasing teams can document compliance with CSA and other regulatory frameworks when required for institutional settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Bunn 33000.0023 Coffee/Tea Dispenser within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Clean the BUNN 33000.0023 dispenser daily with warm water and mild detergent, removing the lid and spout for thorough scrubbing to prevent buildup. Sanitize interior surfaces using a food‑safe sanitizer and follow dwell times per label. Inspect seals and gaskets weekly; replace damaged parts immediately to prevent leaks. Flush lines with hot water after each service day. Calibrate drain and level on a flat surface to ensure consistent dispense and reduce wear.