Built for organized service lines and quick refill cycles, this airpot rack secures three 1.43‑liter airpots in a compact footprint to streamline coffee, tea, and hot water stations. It reduces countertop clutter while keeping dispensers accessible for staff and customers, supporting faster service in cafeterias, catering lines, and busy beverage stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Bunn 25371.0003 APR-3 Airpot Rack with a mild detergent and warm water, focusing on high-touch zones like handles and push-button areas to prevent germ transfer. Rinse and dry thoroughly to avoid residue and corrosion. Clean spills under shelves and around serving stations to deter pests and maintain health-code compliance. Regular cleaning preserves finish and supports a positive customer perception.#@@#Additional Info#@#The Bunn 25371.0003 APR-3 Airpot Rack holds three 1.43-liter airpots, measures 20.6" W x 10.9" D x 9.2" H, supports push-button dispensers, and weighs 7.05 pounds for durable coffee service.#@@#General Info#@#Description #@#
Built for organized service lines and quick refill cycles, this airpot rack secures three 1.43‑liter airpots in a compact footprint to streamline coffee, tea, and hot water stations. It reduces countertop clutter while keeping dispensers accessible for staff and customers, supporting faster service in cafeterias, catering lines, and busy beverage stations.
#@@# Three Unit Capacity#@#
The rack holds three airpots with a 1.43 liters capacity each, enabling simultaneous service of multiple brew varieties or continuous replacement during peak periods. It supports consistent throughput by keeping full and empty airpots organized for rapid swap-outs.
#@@# Space Efficient Footprint#@#
With a depth of 10.9 inches and a width of 20.6 inches, the design minimizes counter usage while providing stable storage for three dispensers. Operators conserve workspace for other prep tasks and reduce congestion at service points.
#@@# Durable Construction#@#
Engineered for commercial settings, the rack withstands frequent handling and transport between prep and service areas. The sturdy build maintains alignment of airpots during high-volume operations, preventing tipping and spills.
#@@# Accessible Operation#@#
The open-top configuration keeps push-button dispensers reachable for single-handed pouring and quick resets. Staff maintain steady pour rates and reduce dwell time at the service line, improving guest flow.
#@@# Weight Optimized#@#
At 7.05 pounds, the rack balances portability with stability so staff can reposition stations as event layouts change. Teams benefit from manageable lifting without sacrificing a secure base for loaded airpots.
#@@# Service Line Integration#@#
Tagged for airpot serving rack applications, this unit fits standard beverage stations in food service, hospitality, and institutional environments. Facilities achieve orderly presentation and systematic rotation of thermal dispensers, supporting consistent product temperature and inventory control.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Bunn 25371.0003 APR-3 airpot rack by wiping surfaces with a damp cloth and mild detergent; inspect welds and fasteners monthly, tightening loose hardware; clean rack slots with a soft brush; dry components to prevent corrosion; check rubber feet for wear and replace if needed; store in a dry, ventilated area and avoid stacking heavy items to preserve alignment and function.