Founded in 1998, our company supports culinary professionals with dependable tableware engineered for commercial demands. Hospitality and institutional buyers receive reliable specification data, CSA compliant manufacturing practices, and consistent inventory availability backed by responsive service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Bon Chef SBS3201 spoon with a soft cloth and mild detergent after each shift, then rinse in warm water and air dry. Apply a 10:1 water-to-sanitizer solution for high-touch zones like handles and service trays, allow contact time per CSA or local code, then rinse. Inspect for residue and polish stainless steel with a non-abrasive cleaner. Regular cleaning prevents contamination, deters pests, and preserves finish.#@@#Additional Info#@#Bon Chef SBS3201 Aspen bouillon spoon measures 6.38" and is made of 18/0 stainless steel for durability. It features a 2-ounce bowl capacity and balanced handle ergonomics for high-volume foodservice.#@@#General Info#@#Description #@#
Founded in 1998, our company supports culinary professionals with dependable tableware engineered for commercial demands. Hospitality and institutional buyers receive reliable specification data, CSA compliant manufacturing practices, and consistent inventory availability backed by responsive service.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Bon Chef SBS3201 bouillon spoon regularly for corrosion, pitting, and loose welds. Remove soils after each shift by soaking in warm water with a neutral detergent, then scrub with a nonabrasive pad. Rinse with potable water and sanitize per facility protocol. Dry completely to prevent spotting. Polish with a soft cloth to restore luster. Store in a dry rack away from acidic foods. Replace if structural damage compromises safety.