Skip to main content
Bon Chef S415 Amore European Steak Knife

Bon Chef S415 Amore European Steak Knife

Bon Chef

$50.82
(No reviews yet) Write a Review
SKU:
S415
Weight:
3.60 LBS
Shipping:
Calculated at Checkout
SKU Number:
S415__16104
email_price:
no
Tags:
Knife, Steak
Label Option type:
rectangles
Net Price:
42.35
msrp_price:
no
Ship From:
07462
Product Taxonomy:
CulinaryDepot>>Tabletops>>Flatware>>Knives
call_price:
no
map_price:
no
add_to_cart:
no
MAP Price:
50.82
Manufacturer:
Bon Chef
login_price:
no
Product ID:
214719a5-c40d-dd11-a23a-00304834a8c9
List Price:
130.26
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
3.6
Filter_Material:
Stainless Steel
Filter_Stainless Steel Type:
13/0
Primary Image:
S415.png
Sale Price:
50.82
Filter_Manufacturer:
Bon Chef
warranty:
Bon Chef_S415_1.pdf
manual:
Bon Chef_S415_2.pdf
Item Type:
European Dinner Knives
Construction:
13/0 Stainless Steel
Filter Type:
European Dinner Knives
Material:
Stainless Steel
Overall Length:
9.75"
Style:
Rounded
Filter_Overall Length:
7 - 9 Inches
Filter_Color:
Silver
Filter_Style:
Rounded
Filter_Type:
European Dinner Knives
Keyfeatures5:
Suitable for restaurants, hotels, hospitals
Keyfeatures4:
Rounded profile for classic presentation
Keyfeatures6:
Meets CSA standards for commercial use
Keyfeatures:
Durable 13/0 stainless steel
Keyfeatures3:
9.75" length for precise steak work
Keyfeatures2:
Solid handle for control and comfort
short_description:
Bon Chef S415 Amore European steak knife has a solid rounded handle and 13/0 stainless steel for edge retention and corrosion resistance. This 9.75" knife weighs 3.6 pounds for consistent portion cutting and daily use.
Packed By:
1 dozen per pkg
Lead Time:
2 - 3 Business Days
Real Weight:
3.6
Real Width:
7
Real Height:
7
Real Depth:
12
Dimensions:
12 7 7
PRO:
yes
Adding to cart… The item has been added
Manufactured to commercial standards, this item suits institutional environments that require reliable flatware performance and routine cleaning cycles. Procurement teams find predictable material specifications for inventory planning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe blade and handle after each service using warm water and a neutral pH detergent; rinse and dry immediately to prevent spotting and corrosion. Sanitize high-touch zones such as knife racks, prep tables, chair backs, and door handles with an EPA-registered sanitizer per label dwell time to prevent contamination transfer and shape guest perception. Inspect for nicks; hone or replace blades as needed to extend service life and maintain safe performance.#@@#Additional Info#@#Bon Chef S415 Amore European Steak Knife has a solid handle and 9.75" length, made from 13/0 stainless steel for corrosion resistance and edge retention; its rounded style and 3.6-ounce balance ensure controlled cutting for food service.#@@#General Info#@#Description #@# Manufactured to commercial standards, this item suits institutional environments that require reliable flatware performance and routine cleaning cycles. Procurement teams find predictable material specifications for inventory planning.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect blade and handle weekly for corrosion or looseness, and tighten rivets or screws using a torque-limited driver to rated specifications. Sanitize after each service using NSF-approved detergent; rinse with potable water and air-dry to prevent spotting. Hone blade daily with a ceramic rod at 20° angles and sharpen on a whetstone when burrs appear. Store knives in a ventilated block or magnetic strip to avoid edge damage and bacterial growth.
!