Stop sacrificing utility for finesse. This 8-inch iced tea spoon delivers precise handling and consistent balance for high-volume service environments, designed to meet the demands of cafeterias, bars, hospitals, and catering operations. The stainless steel construction supports frequent use and simplifies sterilization routines in busy settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean stainless steel spoons after each shift to prevent germ transfer on high-touch zones like condiment shakers and menu covers. Use a detergent solution (warm water, appropriate concentration per CSA or manufacturer guidance), scrub with a soft brush, rinse in clear water, and air dry or towel-dry with a lint-free cloth. Sanitize by immersion or spray with an approved sanitizer at label contact time. Inspect for wear; replace items showing pitting or corrosion.#@@#Additional Info#@#Bon Chef S3202 8" Aspen iced tea spoon, made from 18/10 stainless steel, weighs 2 pounds, offering corrosion resistance and balanced handling for food service; CSA-compliant for restaurants, schools, hospitals, and hospitality.#@@#General Info#@#Description #@#
Stop sacrificing utility for finesse. This 8-inch iced tea spoon delivers precise handling and consistent balance for high-volume service environments, designed to meet the demands of cafeterias, bars, hospitals, and catering operations. The stainless steel construction supports frequent use and simplifies sterilization routines in busy settings.
#@@# Material Quality#@#
Constructed from 18/10 stainless steel, this utensil provides corrosion resistance and retains its polished finish under repeated wash cycles. Staff will experience fewer replacements and lower lifecycle costs due to the alloy composition and durable fabrication.
#@@# Optimized Length#@#
Measuring 8 inches overall, the spoon reaches deep tumblers and tall serviceware without tilting or splashing. Servers gain improved ergonomics when stirring, layering, or retrieving garnishes, reducing service time and enhancing consistency.
#@@# Balanced Weight#@#
Weighing approximately 2 grams within typical tolerances, the piece offers controlled handling for precise portioning and presentation. Teams achieve repeatable results when preparing iced drinks, mixology recipes, or plated desserts that require delicate stirring.
#@@# Hygienic Surface#@#
The smooth, polished finish resists food adhesion and supports rapid cleaning in high-temperature dish machines. Managers benefit from predictable sanitation outcomes and reduced labor per wash cycle.
#@@# Versatile Application#@#
Designed as a teaspoon-class utensil, this implement adapts to cold drink service, tea programs, and light prep tasks such as measuring or scooping small garnishes. Operators can standardize tool sets across front and back of house to simplify inventory and training.
#@@# Commercial Fit#@#
Engineered for professional use, the design suits institutional settings including schools, universities, and healthcare facilities that require compliant handling and reliable sourcing from an established supplier founded in 1998.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Bon Chef S3202 8" stainless steel iced tea spoon after each shift to prevent deposits. Rinse immediately to remove sugars, then soak in warm water with a mild detergent for five minutes before manual washing. Use nonabrasive pads to preserve the 18/10 finish. Sanitize per facility protocol and air dry on a rack to avoid spotting. Inspect handles and bowls for deformation; replace units showing cracks or warping to maintain service quality.