Upgrade your serviceware with a dinner fork designed for steady performance in high-turnover environments. This 7.78" shell-pattern fork combines 18/10 stainless steel construction with a balanced profile, making it ideal for daily use in restaurants, hotels, hospitals, and institutions. Expect corrosion resistance, consistent weight, and a finish that withstands frequent handling and commercial dishwashing cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe fork with a soft cloth and mild detergent; rinse in warm water and air dry or towel-dry to prevent spots. Sanitize high-touch items and handles with an EPA-approved sanitizer following label dwell time. Inspect tines and polish stainless steel with non-abrasive cleaner to remove acids or salt. Store in dry trays to avoid corrosion. Regular cleaning prevents contamination between staff and guests and preserves appearance and service life.#@@#Additional Info#@#Bon Chef S2005 shell dinner fork measures 7.78" and is made of 18/10 stainless steel with a gold finish, weighing 1.5 pounds; designed for commercial dining, it offers corrosion resistance and durability for restaurants and hotels.#@@#General Info#@#Description #@#
Upgrade your serviceware with a dinner fork designed for steady performance in high-turnover environments. This 7.78" shell-pattern fork combines 18/10 stainless steel construction with a balanced profile, making it ideal for daily use in restaurants, hotels, hospitals, and institutions. Expect corrosion resistance, consistent weight, and a finish that withstands frequent handling and commercial dishwashing cycles.
#@@# Material Strength#@#
Crafted from 18/10 stainless steel, this fork resists pitting and oxidation under repeated exposure to heat and detergents. This grade offers measurable corrosion resistance and maintains structural integrity over extended service periods.
#@@# Precision Dimensions#@#
Measuring 7.78 inches overall, the fork provides a comfortable grip and appropriate reach for plated presentations and tray service. The length optimizes control for servers and diners while fitting standard flatware storage trays seamlessly.
#@@# Weight Balance#@#
Weighing approximately 1.5 ounces, the fork offers a noticeable, steady feel without causing fatigue during prolonged use. Balanced weight enhances utensil control and improves perceived quality at the table.
#@@# Shell Pattern#@#
The shell-pattern handle features a textured visual that resists visible scratches and maintains its appearance after repeated use. Patterned surfaces effectively hide minor wear while contributing to coordinated tabletop aesthetics.
#@@# Dishwasher Durability#@#
Engineered for frequent commercial washing, the stainless construction tolerates high-temperature cycles and aggressive detergents. Consistent finish retention reduces replacement frequency and lowers lifecycle costs significantly.
#@@# Finish Options#@#
Available in a gold finish for elevated dining environments, the fork complements upscale place settings and themed service concepts. Color-plated surfaces adhere to the substrate, ensuring they withstand handling without rapid loss of tone.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect forks daily for bent tines and wear; replace distorted units to avoid issues. Clean after each service with warm water and pH-neutral detergent; use a soft cloth, avoiding abrasive pads to preserve the stainless steel finish. Rinse thoroughly and air-dry or towel-dry to prevent spots and reduce corrosion. Sanitize per facility protocol with approved agents for stainless steel. Store flat or upright to prevent bending and organize by model number S2005 for inventory control.