Manufacturers crafted this item for daily use in restaurants, hotels, and institutions founded on durable materials and straightforward maintenance. Operations managers benefit from lower replacement rates and predictable inventory longevity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe fork with a soft cloth and warm water plus mild detergent, rinse and dry immediately to prevent water spots. Sanitize high-touch items such as menu covers and chair backs with a food-safe sanitizer per label, allow contact time, then air dry. Inspect for food residue in crevices and remove with a soft brush. Schedule daily cleaning of dining surfaces and weekly polishing to prevent staining, deter pests, and maintain customer confidence and CSA health-code readiness.#@@#Additional Info#@#Bon Chef S1406 Viva dinner fork measures 8.54" and uses 18/10 stainless steel with a gold finish for durability. Chefs value the ergonomic handle and tine alignment for presentation.#@@#General Info#@#Description #@#
Manufacturers crafted this item for daily use in restaurants, hotels, and institutions founded on durable materials and straightforward maintenance. Operations managers benefit from lower replacement rates and predictable inventory longevity.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect forks daily for food residue and secure handles to prevent loosening. Scrub with a soft nylon brush and a neutral pH detergent; rinse thoroughly in warm water and sanitize according to local health codes. Polish gold-plated finishes sparingly using a nonabrasive cloth and manufacturer-approved polish to maintain their luster. Avoid using bleach and chloride cleaners, as these can cause corrosion and damage.