Upgrade cold prep lines with a tile that combines professional fitment and a durable ceramic-look finish to deliver consistent presentation and hygienic performance in high-traffic serving areas. Designed for 1/3 size openings, this aluminum insert features three 3-1/8 inch cutouts to accept modular smart bowls, enabling rapid reconfiguration and simplified portion management. Operators gain NSF certification plus robust construction that withstands daily use while maintaining a refined appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tile surface with a mild detergent and a soft cloth; rinse with clean water and dry immediately to avoid water spots. Apply a food-safe sanitizer on high-touch zones like menu covers, chair backs, and dispenser knobs; follow label contact time. Clean crevices under shelves and booth seams to remove crumbs. Inspect weekly for wear and tighten any loose fasteners. Regular cleaning prevents contamination of hands and items, supports health-code compliance, and extends fixture life.#@@#Additional Info#@#Bon Chef EZ-13-1-SDCARM 12.25" W Caramel aluminum EZ Fit Smart Bowl Tile fits 1/3 size wells and accepts three 3-1/8" cutouts. It has a Sandstone finish, weighs 5 pounds, measures 12.13" wide and 6.7" deep, and is NSF certified.#@@#General Info#@#Description #@#
Upgrade cold prep lines with a tile that combines professional fitment and a durable ceramic-look finish to deliver consistent presentation and hygienic performance in high-traffic serving areas. Designed for 1/3 size openings, this aluminum insert features three 3-1/8 inch cutouts to accept modular smart bowls, enabling rapid reconfiguration and simplified portion management. Operators gain NSF certification plus robust construction that withstands daily use while maintaining a refined appearance.
#@@# Smart Fit#@#
This insert fits standard 1/3 size openings with a 12.25 inch nominal width and precise 3-1/8 inch cutouts, allowing installers to set modular bowls without adapters. Technicians achieve quick installs and stable bowl seating, reducing downtime during service shifts.
#@@# Ceramic Finish#@#
A ceramic-looking coating overlays aluminum to provide scratch resistance and a uniform brown tone that resists staining and shows minimal wear. Staff experience easier cleaning cycles and consistent presentation without the weight penalty of solid ceramic pieces.
#@@# Aluminum Core#@#
Engineers selected aluminum to deliver a balance of rigidity and light weight at approximately 5 pounds, enabling staff to handle and reposition tiles with minimal strain. Maintenance crews find transport and installation safer than heavier alternatives.
#@@# Modular Cutouts#@#
Three precise 3-1/8 inch apertures accept standardized smart bowls for flexible portioning and rapid changeover between service styles. Managers increase service speed and maintain consistent fill levels across shifts.
#@@# NSF Certified#@#
Independent certification confirms the tile meets sanitation and safety criteria for commercial food service environments, supporting compliance during inspections. Purchasing departments reduce risk when specifying items for schools, hospitals, and hospitality venues.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Bon Chef EZ-13-1-SDCARM tile regularly for coating wear and deformation. Remove the tile and wash with warm water and mild detergent; rinse thoroughly and air dry to prevent residue. Sanitize per CSA guidelines using approved solutions; avoid bleach on aluminum surfaces. Reseat clips and check cutouts for burrs; file edges if sharp. Rotate inventory to prevent uneven wear and track NSF certification documentation for audits.