Upgrade your service line with a compact, durable bowl designed for high-traffic foodservice environments. This 1/6 size, 3-inch deep unit delivers precise portion control in a minimal footprint while resisting chips and scratches through a ceramic-look coating on aluminum. Food service teams gain consistent presentation and easy handling without sacrificing sanitation standards or operational tempo.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Bon Chef 9522BLK Smart Bowl with a soft cloth and mild detergent; rinse with potable water and dry immediately. Disinfect high-touch surfaces like rim and exterior with an EPA-registered sanitizer per label for contact time. Remove food residue under shelves and booths to deter pests. Clean regularly to prevent contamination of clean items and hands, support health-code compliance, and preserve finishes, extending serviceable life.#@@#Additional Info#@#Bon Chef 9522BLK Smart Bowl, 1/6 size and 3" deep, offers 1 qt. 12 oz. capacity in a 6.7" x 6.35" square form. Aluminum with a ceramic-look Sandstone coating, NSF and CSA certified, and weighs 1.75 pounds for food service.#@@#General Info#@#Description #@#
Upgrade your service line with a compact, durable bowl designed for high-traffic foodservice environments. This 1/6 size, 3-inch deep unit delivers precise portion control in a minimal footprint while resisting chips and scratches through a ceramic-look coating on aluminum. Food service teams gain consistent presentation and easy handling without sacrificing sanitation standards or operational tempo.
#@@# Capacity Accuracy#@#
The unit holds 1 Qt. 12 oz., enabling staff to serve controlled portions that reduce waste and support inventory forecasting. Managers achieve predictable yield planning when they pair this capacity with daily prep schedules.
#@@# Compact Dimensions#@#
Measuring approximately 6-7/20 inches by 6-7/10 inches and 3 inches deep, the square format nests efficiently in standard rails and trays. Operators optimize space on salad bars, counters, and refrigeration wells while maintaining quick access during service.
#@@# Durable Finish#@#
Aluminum construction with a ceramic-look coating increases surface resilience against abrasion and maintains visual appeal under repeated use. Culinary teams benefit from a longer service life and reduced replacement frequency compared to untreated pans.
#@@# Sanitation Compliance#@#
NSF certification confirms the material and finish meet public health standards for direct food contact. Supervisors reduce risk during inspections and maintain consistent cleaning protocols with confidence.
#@@# Weight and Handling#@#
At approximately 1.75 pounds, the bowl balances sturdiness with portability for rapid replenishment cycles. Staff can move and change pans quickly during peak periods, lowering service time and improving throughput.
#@@# Versatile Application#@#
The square shape and 1/6 size compatibility suit cold crock systems, display lines, and prep stations across restaurants, cafeterias, and institutional kitchens. Chefs integrate the unit into menu operations for condiments, garnishes, salads, and small hot or cold items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Bon Chef 9522BLK Smart Bowl after each service using warm water and mild detergent to remove food residues and prevent staining. Rinse thoroughly and dry with a soft cloth to protect the ceramic-look coating. Inspect edges and corners for chips; replace any damaged pans to maintain CSA and NSF compliance. Stack gently to avoid abrasion. Schedule monthly deep cleans with a nonabrasive sanitizer and verify seals on adjacent equipment to prevent contamination.