Stop compromising presentation for utility. This tulip bowl combines a refined ceramic-look finish with robust cast aluminum construction to deliver consistent service performance for high-traffic salad bars, buffets, and foodservice lines. Designed for professional operations, it provides a practical 4-quart capacity and NSF certification to meet sanitation standards in institutional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe interior and exterior with a mild detergent solution and soft cloth; rinse with clean water and dry immediately to prevent staining. Disinfect high-touch areas like edges and carrying rims with an EPA-registered sanitizer following label contact time. Inspect for coating damage; remove bowls with compromised coating from service. Clean spills under shelves and booths to deter pests and prevent cross-contamination that can transfer pathogens between customers and staff.#@@#Additional Info#@#Bon Chef 9070ALLERGENLAVENDER Round Tulip Bowl holds 4 Qt., measures 10-1/2" D x 5-1/4" H, and features cast aluminum with a ceramic-look Sandstone coating in Allergen Lavender. NSF-certified, it resists chipping and corrosion.#@@#General Info#@#Description #@#
Stop compromising presentation for utility. This tulip bowl combines a refined ceramic-look finish with robust cast aluminum construction to deliver consistent service performance for high-traffic salad bars, buffets, and foodservice lines. Designed for professional operations, it provides a practical 4-quart capacity and NSF certification to meet sanitation standards in institutional kitchens.
#@@# Capacity Precision#@#
Specify accurate portions with a 4-quart volume that suits 96 to 159-ounce applications, allowing chefs to hold consistent yields during peak periods. Operators preserve inventory control while serving predictable amounts to front-of-house staff.
#@@# Durable Construction#@#
Specify cast aluminum for structural strength and thermal resilience that resists denting during handling and service. Kitchen teams benefit from a long service life and reduced replacement costs compared to fragile ceramic units.
#@@# Ceramic-Look Finish#@#
Present a Sandstone ceramic-look coating that delivers an upscale appearance while concealing wear and reducing chipping risk. Managers maintain an attractive setup without sacrificing the impact resistance required in busy lines.
#@@# Sanitation Compliance#@#
Rely on NSF certification to demonstrate compliance with health code expectations for food contact equipment. Supervisors streamline inspections and maintain confidence in on-shift safety protocols.
#@@# Ergonomic Profile#@#
Choose a tulip shape with a 10.5-inch diameter and 5.25-inch height that balances capacity with accessible depth for scoops and ladles. Staff experience faster service cycles and reduced spill events during replenishment.
#@@# Color-Coded Identification#@#
Use the Allergen Lavender color to mark specific offerings and support allergen management strategies in multi-station operations. Food safety coordinators simplify identification and reduce cross-contact risk through visual separation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seal points and rims weekly; remove food residue and sanitize with a neutral detergent and potable water to prevent corrosion and allergen transfer. Rinse thoroughly and dry immediately to avoid water spots. Clean exterior cast aluminum with a soft cloth; apply a nonabrasive cleaner for stubborn soils. Store bowls nested with protective padding to prevent coating abrasion. Schedule quarterly NSF compliance inspections and replace damaged units promptly.