Stop compromising presentation for durability. This compact butter ramekin delivers consistent portion control and a ceramic surface that mimics high-end tableware while enduring daily commercial use. Count on uniform capacity and an easy clean finish that integrates seamlessly into high-volume food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a soft cloth and mild detergent to wipe the Bon Chef 9003PWHT Ceramic Pearl White butter ramekin after use, rinse with warm water, and air dry or towel dry. Run through the dishwasher per manufacturer guidelines for ceramic items. Clean high-touch zones like lids, serving trays, and counters frequently to prevent germ transfer and pest attraction, maintain appearance, and meet health code expectations. Check for chips and remove damaged items promptly.#@@#Additional Info#@#Bon Chef 9003PWHT Ceramic Pearl White butter ramekin measures 2-3/4" x 1-1/2" with a 0.5–3 ounces capacity. Its aluminum construction is chip resistant, dishwasher safe, and ideal for restaurants, hospitals, and catering.#@@#General Info#@#Description #@#
Stop compromising presentation for durability. This compact butter ramekin delivers consistent portion control and a ceramic surface that mimics high-end tableware while enduring daily commercial use. Count on uniform capacity and an easy clean finish that integrates seamlessly into high-volume food service environments.
#@@# Capacity Control#@#
The design provides a measured 0.5 - 3 ounces capacity, enabling accurate portioning for spreads, sauces, and condiments. Operators achieve consistent plating and inventory management while reducing waste.
#@@# Ceramic Surface#@#
Construction uses a ceramic-look coating over aluminum to simulate the true ceramic feel without fragility. Teams gain the tactile and visual appeal of ceramic with improved impact resistance and lower replacement frequency.
#@@# Durable Construction#@#
Fabrication combines lightweight aluminum with a bonded coating to resist chipping and deformation under heavy handling. Kitchens sustain service tempos with reduced product failure and predictable longevity.
#@@# Sanitation Friendly#@#
Surface finishes allow repeated dishmachine cycles without visible degradation, and the dishwasher-safe rating ensures compliance with rapid sanitation schedules. Staff complete turnover tasks faster while maintaining hygienic standards.
#@@# Compact Footprint#@#
Dimensions of 2-3/4 inches by 1-1/2 inches enable dense storage on trays, inserts, and display wells while fitting standard condiment racks. Managers optimize service line real estate and increase usable plating area.
#@@# Neutral Presentation#@#
Pearl White color provides an unobtrusive backdrop that highlights menu items and coordinates with diverse tabletop programs. Chefs preserve visual focus on plated components and deliver consistent guest impressions.
Weight documentation lists approximately 3 pounds for bulk shipments and handling calculations, and CSA compliance supports integration with regulated procurement specifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Bon Chef 9003PWHT Ceramic Pearl White butter ramekin by washing with warm water and mild detergent after each use to prevent residue. Rinse thoroughly and check glaze for chips; replace damaged units to avoid contamination. Load racks to prevent contact and run commercial dishwasher cycles per guidelines, verifying water temperature and chemical levels. Air-dry fully before stacking to avoid moisture. Calibrate sanitizer levels weekly and document results.