Engineered for consistent presentation and rugged daily use, this stainless steel square stand delivers reliable elevation and a clean aesthetic for serving lines, buffets, and display stations. Professionals will appreciate the 10.25 by 10.25-inch footprint and 5.13-inch height, which position items at an ideal viewing level while maintaining a compact design. Operators benefit from a corrosion-resistant riser that withstands frequent cleaning and continuous service without compromising its appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel stand with a soft cloth and mild detergent; rinse with clean water and dry immediately to prevent water spots. Sanitize high-touch surfaces (menu holders, railings) with EPA-approved disinfectant following label dwell time. Remove crumbs from crevices and under shelves daily to deter pests. Inspect for corrosion or loose welds weekly and repair as needed. Regular cleaning prevents cross-contamination, preserves finish, and supports health-code compliance.#@@#Additional Info#@#Bon Chef 7012SS stainless steel square stand measures 10.25" x 10.25" x 5.13" H, supports foodservice displays, weighs 21 pounds, and has a corrosion-resistant finish that cleans easily and integrates with display systems.#@@#General Info#@#Description #@#
Engineered for consistent presentation and rugged daily use, this stainless steel square stand delivers reliable elevation and a clean aesthetic for serving lines, buffets, and display stations. Professionals will appreciate the 10.25 by 10.25-inch footprint and 5.13-inch height, which position items at an ideal viewing level while maintaining a compact design. Operators benefit from a corrosion-resistant riser that withstands frequent cleaning and continuous service without compromising its appearance.
#@@# Elevation Control#@#
Raise plates, trays, and platters precisely five inches above the surface to enhance sightlines and traffic flow on crowded counters. The fixed height stabilizes stacked items and reduces guest reach, improving turnover and display consistency.
#@@# Compact Footprint#@#
Utilize the 10.25 by 10.25-inch top to support square or round serving pieces while minimizing counter occupation. The shallow base preserves workspace for preparation tasks and accommodates narrow pass zones.
#@@# Durable Construction#@#
Count on stainless steel construction for resistance to rust and frequent sanitation cycles in high-volume environments. The material supports repeated handling and resists dents, maintaining a professional appearance over an extended service life.
#@@# Weight Capacity#@#
Support heavy chafing dishes and clustered platters with a stand designed to distribute load across a solid surface. The unit's design reduces point stress and sustains plate alignment during transport and guest use.
#@@# Versatile Use#@#
Adapt the riser as a plate stand, warmer plate support, or display riser for desserts, entrees, and promotional items. The neutral silver finish integrates seamlessly with plated service, steam table setups, and hospitality displays without visual conflict.
#@@# Maintenance Ease#@#
Sanitize the stand quickly with standard detergents and hot water; smooth surfaces prevent food entrapment and speed up drying.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Bon Chef 7012SS stand weekly for dents, corrosion, and loose welds. Clean using a pH-neutral detergent and warm water; rinse thoroughly and dry with a soft cloth to prevent water spots. Sanitize contact surfaces with a food-safe sanitizer following manufacturer dwell times. Lubricate adjustable feet with food-grade lubricant quarterly. Store in a dry area to avoid humidity damage and rotate stock to reduce long-term surface wear.