Finished to complement classic country French styling, the holder coordinates with displayware and specialty cookware for cohesive presentation. Restaurateurs enhance aesthetic continuity at buffet lines, display counters, and plated service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Bon Chef 60302LH lid holder with a soft cloth and mild detergent, rinsing with clean water and drying immediately. Disinfect high-touch zones like handles and edges with an EPA-registered sanitizer per label dwell time. Inspect for buildup under shelves and around mounting points; remove debris to deter pests. Clean weekly or after heavy use to prevent cross-contamination, support health-code compliance, and preserve finish and function.#@@#Additional Info#@#Bon Chef 60302LH Classic Country French Collection Lid Holder secures lids, supports prep lines, and meets NSF and CSA guidelines; it weighs 3.25 pounds, fits model 60302, and installs easily to improve workflow for foodservice.#@@#General Info#@#Description #@#
Finished to complement classic country French styling, the holder coordinates with displayware and specialty cookware for cohesive presentation. Restaurateurs enhance aesthetic continuity at buffet lines, display counters, and plated service areas.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Bon Chef designed the 60302LH Classic Country French Collection lid holder to organize lids securely and enhance workspace efficiency. Inspect mounting hardware weekly and tighten fasteners to prevent wobble. Clean stainless surfaces with nonabrasive detergent and a soft cloth; rinse and dry to avoid water spots. Sanitize contact areas with a commercial sanitizer per manufacturer dilution rates. Lubricate pivot points monthly with food-grade lubricant.