Reliable service environments demand cookware that combines resilience with functional design, and this 10-inch square black bowl meets that need with professional performance and sensible capacity. Designed for high-traffic kitchens, it delivers a 3-quart holding volume while maintaining a compact footprint suitable for counters, wells, and plate stations. Crafted from cast aluminum with a ceramic-look coating, it offers thermal response and a durable finish that fits institutional standards, including CSA and NSF where noted.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl after use with a soft cloth and mild detergent; rinse thoroughly and air or towel dry. Sanitize high-touch exteriors (rim, outer walls) with an EPA-registered sanitizer per label dwell time to prevent cross-contamination of food and hands. Inspect coating for wear; remove residue promptly to avoid staining and material degradation. Regular cleaning supports health-code compliance, reduces pest attractants, and preserves bowl appearance and service life.#@@#Additional Info#@#Bon Chef 5107BLK 10" black square bowl has a 3 qt. capacity in cast aluminum with a ceramic-look Sandstone coating. It measures 10" x 10" x 3" for salad bars or buffets, focusing on durability, easy cleaning, and performance.#@@#General Info#@#Description #@#
Reliable service environments demand cookware that combines resilience with functional design, and this 10-inch square black bowl meets that need with professional performance and sensible capacity. Designed for high-traffic kitchens, it delivers a 3-quart holding volume while maintaining a compact footprint suitable for counters, wells, and plate stations. Crafted from cast aluminum with a ceramic-look coating, it offers thermal response and a durable finish that fits institutional standards, including CSA and NSF where noted.
#@@# Cast Aluminum Construction#@#
Cast aluminum provides a predictable thermal profile and reduces weight compared to heavier metals, improving handling during continuous service. Maintenance teams benefit from a surface that resists warping and stands up to repeated use.
#@@# Ceramic-Look Coating#@#
A ceramic-look coating offers a matte black finish that resists staining and conceals wear patterns, preserving a uniform presentation. Staff can clean the surface quickly while maintaining the hygienic standards required in foodservice.
#@@# Three Quart Capacity#@#
A 3-quart capacity accommodates bulk components such as salads, sides, or prep ingredients without occupying excessive counter space. Managers gain consistent portion control and reduced refill frequency during peak periods.
#@@# Square Footprint Design#@#
A square shape maximizes usable volume within tight layouts and aligns efficiently in wells and on shelving, improving space utilization. Chefs can arrange multiple units with minimal wasted gap space to speed service.
#@@# Compact Dimensions#@#
Measuring approximately 10 inches by 10 inches with a 3-inch depth, the design fits standard deli wells and countertop arrays, simplifying integration into existing setups. Crew members will appreciate the predictable fit and easier inventory planning.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Bon Chef 5107BLK bowl weekly for coating abrasion and structural defects. Use a soft cloth and mild detergent to remove food residue; rinse thoroughly and dry immediately to prevent staining. Avoid metal scouring pads and acidic cleaners that degrade the ceramic-look finish. Store bowls nested with protective separators to prevent chipping. Tighten loose fittings and document wear; replace when corrosion or seal failure appears to maintain NSF compliance.