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Bon Chef 3037CHESTNUT Ceramic Souffle' Dish

Bon Chef

$33.64
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SKU:
3037CHESTNUT
Weight:
4.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
3037CHESTNUT__16104
email_price:
no
Tags:
Souffle Bowl / Dish
Label Option type:
rectangles
Net Price:
28.03
msrp_price:
no
Ship From:
07462
Product Taxonomy:
CulinaryDepot>>Tabletops>>Dinnerware>>Servingware and Dinnerware Accessories>>Dinnerware Accessories>>Ramekins and Sauce Cups
call_price:
no
map_price:
no
Packed By:
1 each
add_to_cart:
no
MAP Price:
33.64
Manufacturer:
Bon Chef
login_price:
no
Product ID:
0e6f1c2d-d959-4692-9266-1197e409a3ea
List Price:
65.95
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
4.5
Material:
Ceramic
Filter_Color:
Brown
Filter_Material:
Ceramic
Primary Image:
3037CHESTNUT.png
Sale Price:
33.64
Capacity:
12 Oz.
Filter_Manufacturer:
Bon Chef
Filter Type:
Souffle Bowls
Filter_Capacity:
10 - 21 Ounces
Filter_Type:
Souffle Bowls
Filter_Dishwasher Safe:
Yes
Filter_Shape:
Round
Keyfeatures5:
4-3/4" diameter fits standard racks
Keyfeatures4:
Safe for commercial dishwashers
Keyfeatures6:
Compatible with Bon Chef serving systems
Keyfeatures:
12 Oz. capacity for precise portion control
Keyfeatures3:
Durable ceramic resists chipping and staining
Keyfeatures2:
Ceramic construction with matte brown finish
short_description:
Bon Chef 3037CHESTNUT ceramic souffle' dish holds 12 ounces and has an aluminum core with a matte brown ceramic-look coating for even heat distribution. It's dishwasher-safe and fits standard ovens with a 4-3/4" diameter.
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Serve refined portions with equipment designed for consistent results and durable performance. This ceramic-look soufflé dish features a 12 Oz. capacity, a sturdy aluminum core, and a matte sandstone finish, ensuring controlled portioning and temperature stability in busy service environments. Kitchens benefit from reliable plating thanks to a piece engineered for frequent use and simplified handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Bon Chef 3037CHESTNUT ceramic souffle dish with a soft cloth and a mild detergent solution, rinse, and air dry. Use a nonabrasive pad for stubborn residue. Sanitize high-touch zones like serving trays and condiment holders after peak service to prevent germ transfer and cross-contamination. Inspect for chips and remove damaged items. Regular cleaning preserves finish, complies with health codes, and reduces pest attractants.#@@#Additional Info#@#Bon Chef 3037CHESTNUT Ceramic Souffle' Dish holds 12 Oz., measures 4-3/4" diameter, and features a ceramic-look Sandstone matte brown finish. It offers oven-to-table durability, dishwasher safety, and weighs 4.5 pounds.#@@#General Info#@#Description #@# Serve refined portions with equipment designed for consistent results and durable performance. This ceramic-look soufflé dish features a 12 Oz. capacity, a sturdy aluminum core, and a matte sandstone finish, ensuring controlled portioning and temperature stability in busy service environments. Kitchens benefit from reliable plating thanks to a piece engineered for frequent use and simplified handling. #@@# Capacity Control#@# Provide precise 12 Oz. portions that standardize plating across shifts. Staff maintain consistent presentation and portion cost with a dish calibrated for single-serve applications, enhancing efficiency. #@@# Thermal Stability#@# Rely on an aluminum body with a ceramic-look coating that transfers heat efficiently and retains temperature during service. Chefs can heat and present delicate preparations while minimizing temperature loss, preserving texture and mouthfeel. #@@# Durable Finish#@# Expect a matte brown sandstone coating that resists visible wear in high-traffic settings. Teams can continue service without frequent replacements, as the surface conceals light abrasions and maintains its appearance. #@@# Dishwasher Compatibility#@# Clean confidently with a unit rated for dishwasher use, reducing manual labor and turnaround time. Operators can streamline sanitation protocols and return items to service quickly while upholding hygiene standards. #@@# Versatile Use#@# Adapt the round form for hot or cold applications, from individual soufflés to custards and composed appetizers. Managers can diversify menu offerings without needing to purchase multiple specialized pieces. #@@# Compact Footprint#@# Optimize storage and plating workflow with a 4-3/4 inch diameter that nests efficiently and fits standard sheet pans and display systems. Kitchens can free up space on shelves and service counters while maintaining ready access to required portionware. Company heritage supports professional buyers with focused, practical equipment solutions since 1998. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily and remove food residue immediately using a soft cloth and warm water to prevent staining. Use a mild detergent for stubborn soils and avoid abrasives that scratch the ceramic-look coating. Verify rim and base for chips and discard compromised units to prevent contamination. Load ramekins with care in commercial dishwashers, spacing items to ensure water circulation. Calibrate dishwasher detergent levels and dry thoroughly before stacking.