Stop sacrificing style for function. This charger plate enhances table presentation while meeting heavy service demands in restaurants, hotels, and banquet operations. Crafted from textured glass and measuring 13 inches, the plate combines decorative appeal with practical dishroom functionality for operators focused on delivering consistent guest impressions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wipe glass charger plate with mild detergent and warm water, rinse, and dry immediately to prevent water spots. Sanitize high-touch areas like rims and storage shelves with an approved sanitizer. Remove crumbs from booth crevices and under serving stations daily to deter pests. Clean regularly to prevent contamination of clean items and hands, preserve appearance, and support health-code compliance. Founded 1998, CSA-certified supply partner.#@@#Additional Info#@#Bon Chef 200007CHPGN Charger Plate, 13" glass textured design in Decorative Champagne, offers durable service for foodservice; hand wash only, 22 pounds shipping weight, and CSA-compliant for banquet, dining, and catering.#@@#General Info#@#Description #@#
Stop sacrificing style for function. This charger plate enhances table presentation while meeting heavy service demands in restaurants, hotels, and banquet operations. Crafted from textured glass and measuring 13 inches, the plate combines decorative appeal with practical dishroom functionality for operators focused on delivering consistent guest impressions.
#@@# Material Integrity#@#
The glass construction provides stable heat tolerance and resists surface abrasion during normal use. The textured surface is designed to conceal light wear and maintain visual interest throughout extended service periods.
#@@# Dimensional Fit#@#
With a diameter of 13 inches, the plate accommodates standard dinnerware sets and allows for plated entrees and shared presentations without overcrowding. Kitchen staff benefit from predictable clearance for plating and transport, which reduces touchpoints during service.
#@@# Weight Profile#@#
The unit weighs 22 pounds per case, resulting in robust individual pieces that resist tipping during bussing and service. Staff gain improved control when carrying stacks, which lowers breakage incidents and minimizes downtime.
#@@# Finish and Color#@#
The decorative champagne tone seamlessly integrates with neutral and warm tabletop schemes, facilitating easy coordination with existing flatware and linens. Event planners appreciate the hue's adaptability for seasonal menus and diverse dining concepts.
#@@# Care Instructions#@#
Hand washing is recommended to minimize thermal shock and preserve the textured finish over repeated cycles. Culinary teams can implement gentle cleaning protocols to extend the service life and maintain finish integrity.
#@@# Compliance and Supply#@#
The manufacturer supports commercial distribution channels and maintains product identifiers for procurement and inventory control, including CSA-referenced labeling where applicable. Purchasing teams receive clear part number references to ensure reorder accuracy.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Bon Chef 200007CHPGN charger plate regularly for chips or stress fractures and remove damaged units immediately. Clean the glass surface with a soft cloth and mild detergent; avoid abrasives and knead-free brushes. Hand wash only and dry with a lint-free towel to prevent water spots. Verify storage racks prevent contact and rotation to reduce impact. Record maintenance dates and replacements to maintain service continuity.