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Blue Air BLMT28-HC 27.5"W Stainless Steel 1 Drawer Mega Top Sandwich Prep Table - 115 Volts

Blue Air

$2,611.66
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SKU:
BLMT28-HC
Weight:
203.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
BLMT28-HC__1585
Compressor HP:
1/4
Compressor Style:
Side / Rear Breathing
Exterior Finish:
All Stainless Steel
Nema Plug Type:
NEMA 5-15P
Number of Doors:
1
Pan Capacity (Top):
12
Refrigeration:
Self Contained
Sections:
1
Voltage:
115v
Width (side - side):
27" - 31" Wide
email_price:
no
Tags:
Refrigerated Counter, Mega Top Sandwich / Salad Unit
Label Option type:
rectangles
Net Price:
1755.97
msrp_price:
no
Ship From:
90248
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Prep Refrigeration>>Sandwich & Salad Prep Refrigerator
call_price:
no
map_price:
yes
Mfr Toll Free:
(310) 808-0102
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
2611.66
Manufacturer:
Blue Air
login_price:
no
List Price:
6521
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
203
Amps:
4.2
Phase:
1-Ph
cETLus Certified:
Yes
Hertz:
60
Filter_Manufacturer:
Blue Air
Filter_Capacity:
4 - 11 Cubic Feet
Filter_Number of Doors:
1 Door
Filter_Top Type:
Mega Top
Filter_Access Type:
Drawers
Filter_Width:
21 - 30 Inches
Filter_Refrigerant Type:
R-290
Primary Image:
Blue Air_BLMT28-HC.png
specsheet:
Blue Air_BLMT28-HC.pdf
warranty:
Blue Air_BLMT28-HC_1.pdf
manual:
Blue Air_BLMT28-HC_2.pdf
Sale Price:
2611.66
Refrigerant Type:
R-290
Filter_Style:
Counter Height
Style:
Counter Height
Capacity:
7 Cu. Ft.
Filter_Voltage:
115 Volts
PRO:
yes
Filter_Pro:
yes
Keyfeatures5:
Efficient R-290 refrigerant use
Keyfeatures4:
Spacious 7 Cu. Ft. storage capacity
Keyfeatures6:
Insulated pan cover with divider
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Mega top for easy ingredient access
Keyfeatures2:
Self-contained refrigeration system
short_description:
Transform your food prep area with the Blue Air BLMT28-HC 27.5" stainless steel mega top sandwich prep table. It has a 7 cu. ft. capacity and a self-contained refrigeration system to keep your ingredients fresh.
ETL Sanitation Listed:
Yes
is free shipping:
Yes
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your kitchen's efficiency with a state-of-the-art sandwich prep table designed for high-volume food service operations. This stainless steel unit combines functionality with durability, ensuring that your culinary team can prepare fresh sandwiches and salads with ease. With a spacious 7 cu. ft. capacity and a mega top design, it offers ample storage for ingredients while maintaining optimal freshness.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Blue Air BLMT28-HC sandwich prep table in top shape, unplug it first. Remove all contents and clean the interior with mild soap and a soft cloth. Focus on the mega top and drawers, ensuring no food residue remains. Regularly clean the exterior with non-abrasive cleaners to maintain its stainless steel finish. Check door seals for wear and replace if needed. This routine prevents bacteria buildup, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The Blue Air BLMT28-HC 27.5" Stainless Steel Mega Top Sandwich Prep Table has a 7 cu. ft. capacity and operates at 115 volts. This self-contained unit includes one drawer, designed for efficient food prep, ideal for restaurants.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a state-of-the-art sandwich prep table designed for high-volume food service operations. This stainless steel unit combines functionality with durability, ensuring that your culinary team can prepare fresh sandwiches and salads with ease. With a spacious 7 cu. ft. capacity and a mega top design, it offers ample storage for ingredients while maintaining optimal freshness. #@@# Ample Storage Capacity#@# Featuring a generous 7 cu. ft. interior, this prep table provides sufficient space for all your essential ingredients. The design allows for easy organization, ensuring that your staff can access items quickly during peak service hours. This efficient layout minimizes preparation time, enhancing overall productivity in busy kitchens. #@@# Durable Stainless Steel Construction#@# The exterior of this unit is crafted from high-quality stainless steel, which not only ensures longevity but also simplifies cleaning. This material resists corrosion and wear, making it ideal for the demanding environment of commercial kitchens. The sleek finish adds a professional touch, complementing any culinary workspace. #@@# Self-Contained Refrigeration System#@# Equipped with a self-contained refrigeration system, this prep table maintains consistent temperatures to keep ingredients fresh. The R-290 refrigerant is environmentally friendly and efficient, ensuring that your food remains at safe temperatures without excessive energy consumption. This feature is crucial for maintaining food safety standards in any food service operation. #@@# Mega Top Design#@# The innovative mega top design allows for easy access to frequently used ingredients, enhancing workflow efficiency. With space for up to 12 pans, this feature enables quick assembly of sandwiches and salads, reducing wait times for customers. The top also provides a convenient workspace for food preparation, streamlining the cooking process. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery requires unloading assistance. Inspect for damage immediately. Contact support for liftgate service or special handling requests.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Blue Air BLMT28-HC sandwich prep table, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the door seal for wear and replace it if needed for optimal cooling. Check condenser coils for dust buildup and clean them periodically. Monitor temperature settings for food safety. Regularly empty and clean drawers to avoid cross-contamination.