The decanter is designed for commercial operations, balancing visual transparency with a sturdy handle to streamline refills and rotation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass decanter and orange handle after each shift with a mild detergent and warm water; rinse thoroughly and air dry. Sanitize high-touch zones like handles, lids, and serving areas with an approved surface sanitizer per label dwell time. Inspect for chips; remove damaged units. Clean surrounding shelves and booth crevices to prevent pests and contamination, and maintain customer confidence and health code compliance.#@@#Additional Info#@#Bloomfield DCF8913O3 glass decaf decanter, three per case, has a durable glass body, orange handle, and Bloomfield logo; it weighs 1.33 pounds and meets commercial service needs for efficient decaf coffee transport.#@@#General Info#@#Description #@#
The decanter is designed for commercial operations, balancing visual transparency with a sturdy handle to streamline refills and rotation.
The decanter uses heat-resistant glass that allows visual inspection of remaining liquid at a glance, helping staff monitor clarity and level without opening the lid.
The molded handle provides an ergonomic grip for repetitive pours, allowing for rapid identification among other carafes. Employees report faster handoff and fewer spills when operators grasp the handle as intended.
A printed company logo on the body aids in brand recognition and simplifies asset tracking in multi-station environments, allowing managers to assign decanters to specific lines.
Suppliers ship these decanters three per case, enabling operators to stock multiple stations or maintain a ready rotation for cleaning cycles, supporting continuous service during peak windows.
Each unit weighs approximately 1.33 pounds, balancing durability with manageable handling for daily use and cleaning, helping crew members avoid fatigue when lifting full carafes.
The decanter design integrates with standard coffee service workflows used in various settings, allowing operators to pair these decanters with existing dispensers and warmers to maintain product temperature and presentation.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Bloomfield glass decanter after each service cycle using warm water and mild detergent to prevent coffee oil buildup. Rinse thoroughly and air-dry upside down on a sanitized rack. Inspect the orange handle and logo area for chips or cracks; replace any unit showing structural damage. Descale periodically with a citric acid solution at manufacturer-recommended concentration. Store decanters separated to avoid contact and reduce breakage risk; document inspections in inventory records.
