Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art convection oven designed for high-volume baking. This electric model combines efficiency with precision, ensuring that every dish emerges perfectly cooked and consistently delicious. With its robust construction and advanced features, it is an essential tool for any serious food service operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Blodgett ZEPH-200-E SGL oven, unplug it first. Remove food debris from the interior with a soft cloth and mild soap solution. For the exterior, use a non-abrasive cleaner to maintain the stainless steel finish. Regularly check and clean the digital control panel for proper functionality. Inspect the oven's legs for stability and cleanliness. Keeping the oven clean prevents bacteria buildup, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Blodgett ZEPH-200-E SGL is a stainless steel electric convection oven ideal for bakeries. Operating at 208 volts with a single deck, it has a digital control system and a 5 pan capacity per compartment. This oven is ETL certified.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art convection oven designed for high-volume baking. This electric model combines efficiency with precision, ensuring that every dish emerges perfectly cooked and consistently delicious. With its robust construction and advanced features, it is an essential tool for any serious food service operation.
#@@# Digital Control System#@#
The advanced digital control system allows for precise temperature adjustments, ensuring optimal cooking conditions for various recipes. Users can easily set and monitor cooking times, enhancing consistency across batches. This feature significantly reduces the risk of overcooking or undercooking, making it ideal for busy kitchens.
#@@# Spacious Baking Capacity#@#
Featuring a single deck with a 5 pan capacity per compartment, this convection oven accommodates large baking projects without compromising quality. The deep interior maximizes space, allowing chefs to bake multiple items simultaneously. This capability is crucial for high-demand environments, where efficiency directly impacts service speed.
#@@# Stainless Steel Durability#@#
Constructed from high-quality stainless steel, this oven withstands the rigors of a commercial kitchen. The exterior finish provides a sleek appearance and resists corrosion and wear, ensuring longevity. This durability translates into reduced maintenance costs and extended equipment life.
#@@# Energy Efficiency Certification#@#
With an ENERGY STAR certification, this convection oven operates efficiently, consuming less energy while delivering high performance. This feature is particularly beneficial for establishments looking to reduce operational costs and minimize their environmental impact. The energy-efficient design helps maintain a sustainable kitchen environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Blodgett ZEPH-200-E SGL Zephaire Convection Oven.#@@#Maintenance Guide#@#To ensure optimal performance of the Blodgett ZEPH-200-E SGL convection oven, regularly clean the interior and exterior with a mild detergent and soft cloth. Inspect the digital control panel for wear or malfunction. Ensure the oven is level for even cooking. Monitor heating elements for debris that may affect efficiency. Periodically check the oven's electrical connections to prevent hazards. Following these practices will enhance the longevity and reliability of your equipment.