Stop risking spills and slow disposal when service intensity rises. This oil caddy delivers controlled collection and transport for high-volume kitchens, supporting safe, repeatable oil handling while minimizing staff effort and downtime. Designed for commercial operations since 1998, this unit emphasizes durability, capacity, and ergonomic handling for culinary professionals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and cool oil before handling. Drain into the BKI OC-90 using the 54" high-temp hose; secure dual handles while moving. Pump both directions for complete transfer. Use the fluoroelastomer pump shaft to resist degradation. Empty removable stainless steel tank into approved waste containers. Clean exterior with non-abrasive detergent and wipe dry. Inspect 8" wheels and seals; replace worn parts. Regular cleaning prevents contamination, fires, higher bills, and failed inspections.#@@#Additional Info#@#BKI's OC-90 oil caddy transports and dispenses waste oil with a 150 lbs capacity in a stainless steel tank; operators use a bidirectional vane pump, 54" hose, fluoroelastomer shaft, 8" wheels, and dual handles for controlled disposal.#@@#General Info#@#Description #@#
Stop risking spills and slow disposal when service intensity rises. This oil caddy delivers controlled collection and transport for high-volume kitchens, supporting safe, repeatable oil handling while minimizing staff effort and downtime. Designed for commercial operations since 1998, this unit emphasizes durability, capacity, and ergonomic handling for culinary professionals.
#@@# Capacity Control#@#
This unit accepts up to 150 pounds of waste oil, allowing fewer trips and longer service runs. Operators will reduce cycle frequency and optimize staff allocation during peak periods, enhancing overall efficiency.
#@@# Stainless Steel Tank#@#
The removable stainless steel tank resists corrosion and simplifies sanitation procedures. Maintenance teams will complete cleaning tasks faster and maintain hygiene standards without the need for specialized cleaners, ensuring a safe working environment.
#@@# Pump Performance#@#
A bidirectional vane pump with a fluoroelastomer pump shaft enables reliable suction and discharge under high temperatures. Technicians will experience consistent flow and reduced wear when moving hot oil through long runs, improving operational reliability.
#@@# Hose Reach#@#
A 54-inch high-temperature hose provides extended reach for drain connections and collection points. Line crews will position the unit at safe distances from fryers while maintaining efficient transfer paths, promoting safety and convenience.
#@@# Mobility Design#@#
Eight-inch wheels and dual handles combine to offer stable transport over typical kitchen surfaces. Staff will maneuver the caddy around tight workstations and through service corridors with controlled effort, enhancing workflow efficiency.
#@@# Safety Features#@#
The construction minimizes spill risk and supports compliant waste handling practices, meeting expectations for institutional kitchens and large catering operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the BKI OC-90 oil caddy daily for leaks, loose fittings, or hose damage. Tighten clamps as needed. Clean stainless steel surfaces with neutral detergent and a soft cloth to prevent corrosion. Drain and filter residual oil into an approved receptacle after each use, then flush the hose with hot water. Rotate wheels and lubricate bearings monthly. Replace pump shaft seals at the first sign of wear. Sterilize the interior with a degreaser, rinse, and dry before storage.