Transform your food service operation with a reliable drop-in cold food well designed for efficiency and durability. This stainless steel unit not only maintains optimal temperatures but also enhances the presentation of your chilled offerings. Built for high-volume environments, it seamlessly integrates into your kitchen layout, ensuring that your culinary creations are always at their best.
LongDescription#@#Drop-In Cold Food Well, (1) well, 3" deep pan rails, holds standard 12" x 20" food pan and fractional sized pans, coved corners, 18 gauge stainless steel exterior, 134A refrigerant, 115v/60/1-ph, 4.9 amps, 1/4 HP, cord & NEMA 5-15P, NSF, UL#@@#Cleaning Instructions#@#To clean your BK Resources E-CP3-1 Drop-In Cold Food Well, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel exterior with a non-abrasive cleaner to avoid scratches. For the interior, use a mild detergent and a soft cloth to remove residue. Regularly check and clean the condenser coils for efficiency. Inspect seals for wear and replace if needed. Keeping this unit clean helps prevent bacteria buildup, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The BK Resources E-CP3-1 Stainless Steel Drop-In Cold Food Well has a single well with 3" deep pan rails for standard 12" x 20" food pans. This refrigeration unit operates at 115 volts and uses R-134a.#@@#General Info#@#Description #@#
Transform your food service operation with a reliable drop-in cold food well designed for efficiency and durability. This stainless steel unit not only maintains optimal temperatures but also enhances the presentation of your chilled offerings. Built for high-volume environments, it seamlessly integrates into your kitchen layout, ensuring that your culinary creations are always at their best.
#@@# Efficient Temperature Control#@#
This cold food well utilizes R-134a refrigerant to maintain consistent temperatures, ensuring that your ingredients stay fresh and safe for consumption. With a self-contained refrigeration system, it operates efficiently, allowing you to focus on serving your customers without worrying about food safety.
#@@# Robust Stainless Steel Construction#@#
Crafted from 18-gauge stainless steel, this unit offers exceptional durability and corrosion resistance. The stainless steel exterior not only withstands the rigors of a busy kitchen but also provides a sleek, professional appearance that enhances your food display.
#@@# Versatile Pan Compatibility#@#
Designed to accommodate standard 12" x 20" food pans, this drop-in cold food well can hold both full-size and fractional-sized pans. This versatility allows you to customize your setup based on your menu needs, maximizing your operational efficiency.
#@@# Space-Saving Design#@#
With a depth of 27.13 inches and a width that fits between 19 to 24 inches, this unit is ideal for compact kitchen spaces. Its drop-in design allows for easy installation, making it a practical choice for any food service establishment looking to optimize space without sacrificing functionality.
#@@# NSF and UL Certified#@#
Safety and quality are paramount in food service equipment. This cold food well is NSF and UL certified, ensuring it meets rigorous health and safety standards. You can trust that this unit will perform reliably while adhering to industry regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the BK Resources E-CP3-1 Stainless Steel Drop-In Cold Food Well, perform regular maintenance. Clean the stainless steel surfaces with a mild detergent and soft cloth to prevent corrosion. Inspect the coved corners for debris buildup and clear any obstructions. Periodically check the refrigerant levels, ensuring R-134a is adequately filled. Verify that the unit operates at the specified 115 volts and 4.9 amps.