Built for high-volume kitchens needing freezer capacity beneath a work surface, this worktop cook stand freezer combines organized cold storage with a durable prep surface. It features two pan-compatible drawers and a stainless steel top for heavy use, enabling uninterrupted food assembly. Compliance with UL-Sanitation and cULus standards ensures regulatory alignment for commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty both drawers. Remove loose debris and wash drawers with warm, soapy water; rinse and dry. Clean stainless steel exterior and fire-proof top with non-abrasive cleaner and soft cloth. Brush condenser coils and vacuum to remove dust; inspect condenser fins. Wipe interior aluminum surfaces with mild detergent, rinse, and air dry. Check door gaskets for cracks and replace when worn. Restart power after unit is fully dry to protect food safety and equipment longevity.#@@#Additional Info#@#The Beverage Air WTFCS36HC worktop cook stand freezer, 36" wide, provides 5.64 cu. ft. storage with two drawers sized for 12" x 20" x 6" pans, stainless steel exterior, R-290 refrigeration, 1/2 HP, digital display, made in USA.#@@#General Info#@#Description #@#
Built for high-volume kitchens needing freezer capacity beneath a work surface, this worktop cook stand freezer combines organized cold storage with a durable prep surface. It features two pan-compatible drawers and a stainless steel top for heavy use, enabling uninterrupted food assembly. Compliance with UL-Sanitation and cULus standards ensures regulatory alignment for commercial environments.
#@@# Stainless Steel Top#@#
The stainless steel top provides a fire-proof surface for direct contact with hot cookware and continuous use. It resists corrosion, cleans easily, and maintains a sanitary workspace.
#@@# Two Drawer Configuration#@#
Two insulated drawers offer frozen storage, each fitting two 12" x 20" x 6" pans for modular organization. Staff can stage ingredients or portions within reach, improving efficiency and reducing retrieval time.
#@@# 5.64 Cub. Ft. Capacity#@#
With 5.64 cubic feet of internal volume, this unit optimizes frozen storage while maintaining a 36" width to fit standard kitchen lines. It reduces reliance on larger walk-in units by keeping frequent-use items accessible.
#@@# R-290 Refrigeration#@#
The system uses R-290 hydrocarbon refrigerant with a 1/2 HP compressor, providing efficient cooling and lower global warming potential. Its side-mounted layout simplifies service access and reduces repair time.
#@@# Aluminum Interior#@#
The aluminum interior ensures thermal conductivity and corrosion resistance, stabilizing temperatures and streamlining cleaning. It supports consistent product quality and meets sanitation standards.
#@@# Digital Control Display#@#
A digital display allows precise temperature monitoring and adjustments. Managers can verify compliance and document temperatures without disrupting workflow.
This unit ships with NEMA 5-15P power configuration, operates at 115v, 60 Hz, draws 4.5 amps, and includes a marine drip guard to contain spills.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Beverage Air WTFCS36HC by defrosting manually when ice exceeds 1/4 inch; remove product and power unit before defrosting. Clean condenser coils monthly with a coil brush to preserve airflow. Wipe stainless steel exterior and top with a damp cloth and mild detergent; rinse and dry to prevent spotting. Inspect door gaskets weekly for cracks and replace if leakage appears. Sanitize drawers and aluminum interior with a food-safe sanitizer after cleaning.