Stop sacrificing capacity for workspace. This one-door worktop freezer combines a rugged stainless steel top with a compact 2.34 cubic foot frozen storage cavity, supporting continuous prep lines without compromising countertop space. Operators benefit from steady frozen storage rated for commercial throughput while maintaining a durable work surface suited for high-use environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove contents and shelves. Mix warm water with mild detergent and wipe aluminum interior with a soft cloth. Rinse and dry completely to prevent corrosion. Clean condenser coils monthly to maintain efficiency. Use non-abrasive cleaner on stainless steel and dry to avoid streaks. Inspect door gasket for wear and replace if cracked. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and helps pass CSA and health inspections.#@@#Additional Info#@#Beverage Air’s WTF20HC-FLT is a 20" one-door stainless steel worktop freezer with 2.34 cu. ft. capacity, 1/4 HP refrigeration, aluminum interior, two adjustable shelves, and a flat stainless top for prep and service.#@@#General Info#@#Description #@#
Stop sacrificing capacity for workspace. This one-door worktop freezer combines a rugged stainless steel top with a compact 2.34 cubic foot frozen storage cavity, supporting continuous prep lines without compromising countertop space. Operators benefit from steady frozen storage rated for commercial throughput while maintaining a durable work surface suited for high-use environments.
#@@# Exterior Construction#@#
Stainless steel front, sides, and door provide a corrosion-resistant shell that withstands daily cleaning and high humidity. Manufacturers specify a galvanized steel back and bottom to protect service components, while aluminum interior panels promote rapid cold recovery and uniform temperature distribution.
#@@# Work Surface Design#@#
The full stainless top with turned-down edges offers a hygienic prep area and integrates seamlessly with dishwashing or sanitation protocols. Fabricators designed the flat top to accommodate active work while channeling liquids away from external seams, simplifying wipe-down procedures.
#@@# Refrigeration System#@#
A rear-mounted self-contained refrigeration system utilizes R290 hydrocarbon refrigerant and a 1/4 HP compressor to meet modern efficiency and environmental standards. Technicians can access controls at the rear for service, and the system ensures consistent cooling performance suited to frequent door cycles.
#@@# Capacity And Layout#@#
The unit provides 2.34 Cu. Ft. of usable frozen space across two adjustable shelves, accommodating pans, packaged products, and bulk ingredients. Layout flexibility allows staff to organize frozen stock for faster pull rates, reducing time spent on restocking during peak service.
#@@# Electrical And Performance#@#
The cabinet operates on 115v, 60 hertz, single-phase power and draws 2.5 amps, enabling straightforward integration into standard kitchen circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to sustain heat transfer and reduce energy draw. Clean interior surfaces weekly with mild detergent and warm water; rinse and dry shelves before reassembly. Verify door gasket continuity and replace any gasket showing cracks to maintain temperature integrity. Level unit and confirm 115v supply and 1-Ph connection; tighten electrical terminals annually. Schedule compressor oil and refrigerant check for R-290 systems every 12 months.