Built for tight prep stations and high-use service lines, this undercounter refrigerator ensures consistent cooling, efficient operation, and compact capacity for kitchens needing reliable storage without disrupting workflow. The cabinet holds 6.13 Cu. Ft., fits a 27" footprint, and operates on standard 115v power at 60 Hz and 1-Ph electrical service, allowing easy installation in most foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the undercounter refrigerator and remove contents. Wipe interior with mild soap and warm water, rinse and dry. Clean condenser coils at rear monthly to maintain efficiency. Use non-abrasive cleaner on the exterior and a soft cloth for the door seal; inspect seals and replace if worn. Wash removable shelves in warm, soapy water and dry fully. Ensure unit is completely dry before reconnecting power.#@@#Additional Info#@#The Beverage Air UCR27AHC undercounter refrigerator offers 6.13 cu. ft.#@@#General Info#@#Description #@#
Built for tight prep stations and high-use service lines, this undercounter refrigerator ensures consistent cooling, efficient operation, and compact capacity for kitchens needing reliable storage without disrupting workflow. The cabinet holds 6.13 Cu. Ft., fits a 27" footprint, and operates on standard 115v power at 60 Hz and 1-Ph electrical service, allowing easy installation in most foodservice environments.
#@@# Counter Height Design#@#
Designed for counter-height installation, the unit fits beneath worktops to maximize workspace. The 34.63" height and 27" width let chefs position the refrigerator at ergonomic reach while maintaining prep-surface continuity.
#@@# Solid Door Construction#@#
The solid door ensures thermal integrity and minimizes temperature fluctuations during heavy use. Operators benefit from a stable cold zone that preserves perishables and reduces compressor cycling.
#@@# Rear Compressor#@#
A rear-mounted compressor increases internal cabinet space and simplifies technician access. Serviceability improves uptime by enabling component access without disturbing stored food.
#@@# Low Power Draw#@#
Rated at 2 amps with a 1/10 HP system using R-290 refrigerant, the unit balances cooling performance and energy efficiency. Facilities benefit from lower power demand while maintaining safe food temperatures.
#@@# Compact Capacity#@#
With 6.13 Cu. Ft. of volume, the refrigerator fits small kitchens, satellite stations, and staging areas near service lines. Teams keep frequently used items organized and within reach to speed plating and reduce travel.
#@@# Commercial Certifications#@#
This unit is built to meet U.S. safety standards and is designed for institutional buyers seeking reliable equipment. Its sturdy construction and professional-grade components ensure dependable performance in restaurants, hospitals, schools, and hospitality environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Requires a signature upon delivery. Inspect the unit for any damage before signing.#@@#Maintenance Guide#@#Maintain the Beverage Air UCR27AHC by cleaning condenser coils monthly to ensure efficiency; use a soft brush with power off. Clean interior with mild detergent and dry fully to prevent corrosion. Wash shelves in soapy water; check door gasket weekly for damage. Keep unit level for proper drainage. Schedule annual refrigerant checks, ensure R-290 lines are intact, and record service dates for warranty compliance.