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Beverage Air SPED48HC-12-2 48" W Two-Section One Door Sandwich Top Refrigerated Counter

Beverage Air

$5,776.67
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SKU:
SPED48HC-12-2
Weight:
332.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SPED48HC-12-2__1044
Access Type:
Drawers
BTU/HR:
1094
Compressor HP:
1/6
Exterior Finish:
Stainless Steel Front, Top & Sides
Interior Finish:
Aluminum
Nema Plug Type:
NEMA 5-15P
No. of Shelves:
2
Number of Doors:
1
Number of Sections:
2
Refrigerant Type:
R-290
email_price:
no
Tags:
Refrigerated Counter, Sandwich / Salad Unit
Label Option type:
rectangles
Net Price:
5143.61
msrp_price:
no
Ship From:
15825
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Prep Refrigeration>>Sandwich & Salad Prep Refrigerator
call_price:
Yes
map_price:
yes
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
5776.67
Manufacturer:
Beverage Air
login_price:
no
List Price:
17585
Trigger BC Integration:
Y-1/6/2026_6:15PM
Capacity:
13.01 Cu. Ft.
Taxonomy Weight:
332
Filter_Capacity:
12 - 19 Cubic Feet
Filter_Number of Doors:
1 Door
Filter_Access Type:
Drawers
Filter_Style:
Counter Height
Filter_Refrigerant Type:
R-290
Made in USA:
Yes
Filter_Manufacturer:
Beverage Air
is free shipping:
Yes
specsheet:
Beverage Air_SPED48HC-12-2.pdf
Sale Price:
5776.67
warranty:
Beverage Air_SPED48HC-12-2_1.pdf
Amps:
2
Phase:
1-Ph
Hertz:
60
Filter_Width:
41 - 50 Inches
Voltage:
115v
cULus Certified:
Yes
Number of Shelves:
2 Shelves
manual:
Beverage Air_SPED48HC-12-2_2.pdf
Style:
Counter Height
Pan Capacity:
12
Filter_Voltage:
115 Volts
PRO:
yes
Filter_Pro:
yes
Primary Image:
Beverage Air_SPED48HC-12-2.png
732 Location Available:
0
UL EPH Classified:
Yes
Keyfeatures5:
Self-contained refrigeration system
Keyfeatures4:
Efficient R290 Hydrocarbon refrigerant
Keyfeatures6:
Compact design fits in tight spaces
Keyfeatures:
Versatile sandwich prep solution for kitchens
Keyfeatures3:
Durable stainless steel construction
Keyfeatures2:
Accommodates 12 x 1/6 size pans easily
short_description:
Transform your food prep area with the Beverage Air SPED48HC-12-2, a two-section refrigerated counter designed for efficiency. It features a stainless steel top that holds twelve 1/6 size pans, providing 13.01 cu. ft. of storage space.
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your kitchen into a hub of efficiency with a state-of-the-art refrigerated counter designed for high-volume food service operations. This unit combines robust construction with innovative features, ensuring that your ingredients remain fresh while maximizing your workspace. With a spacious design and thoughtful layout, it caters to the needs of culinary professionals who demand both quality and functionality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Beverage Air SPED48HC-12-2 sandwich top refrigerated counter in top shape, unplug the unit. Remove all contents and clean the interior with a mild soap solution and a soft cloth. Pay attention to the drawers and shelves, washing them with warm, soapy water. Regularly clean the condenser coils for efficient operation. Check the door seals for wear and replace if necessary. This routine prevents bacteria buildup, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The Beverage Air SPED48HC-12-2 is a 48" wide sandwich top refrigerated counter with a two-section design and 13.01 cu. ft. of storage. It features one door and two pull-out drawers for 6" deep pans.#@@#General Info#@#Description #@# Transform your kitchen into a hub of efficiency with a state-of-the-art refrigerated counter designed for high-volume food service operations. This unit combines robust construction with innovative features, ensuring that your ingredients remain fresh while maximizing your workspace. With a spacious design and thoughtful layout, it caters to the needs of culinary professionals who demand both quality and functionality. #@@# Ample Storage Capacity#@# Offering 13.01 cubic feet of storage, this refrigerated counter provides ample space for your essential ingredients. The design accommodates up to twelve 1/6 size pans, allowing for easy access and organization. This feature streamlines food preparation, enabling chefs to work efficiently during peak service hours. #@@# Durable Stainless Steel Construction#@# Crafted with a stainless steel exterior, this unit resists corrosion and wear, ensuring longevity in a busy kitchen environment. The aluminum interior enhances temperature retention, contributing to energy efficiency. This robust build not only meets the demands of daily use but also maintains a professional appearance. #@@# User-Friendly Design#@# Equipped with two pull-out drawers, this refrigerated counter simplifies ingredient access. Each drawer is designed to hold 6-inch deep pans, making it easy to store and retrieve items quickly. The 10-inch polyethylene cutting board on top provides a convenient workspace for food preparation, enhancing overall workflow. #@@# Efficient Refrigeration System#@# Featuring rear-mounted self-contained refrigeration, this unit utilizes R290 hydrocarbon refrigerant for efficient cooling. The 1/6 HP compressor ensures consistent temperature control, keeping your ingredients fresh and safe. This energy-efficient system minimizes operational costs while maintaining optimal performance. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Beverage Air SPED48HC-12-2 Sandwich Top Refrigerated Counter, conduct regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to avoid scratches. Inspect door seals for wear and replace them to maintain energy efficiency. Regularly clean condenser coils to prevent overheating. Ensure the unit is level for proper cooling. Monitor temperature settings to verify they meet food safety standards.