The refrigerated counter offers professional-grade prep capacity and reliable cold-holding for high-volume sandwich and salad operations. Designed for busy kitchens, this three-section, three-door mega top unit provides organized storage, on-counter prep access for up to thirty 1/6 pans, and efficient R-290 refrigeration for precise temperature control. Built in the USA and cULus certified, it enhances productivity, sanitation, and workflow for cafeterias, catering kitchens, and full-service restaurants.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all pans and cutting boards. Wipe stainless steel top, exterior, and aluminum interior with a mild detergent and a soft cloth; avoid abrasive pads. Remove and wash shelves and 4" deep pans in warm, soapy water, rinse, and dry before refitting. Clean condenser coils regularly to maintain cooling efficiency and reduce energy use. Inspect door gaskets for wear and replace if compromised. Ensure all surfaces are dry before reconnecting power to prevent electrical faults.#@@#Additional Info#@#The Beverage Air SPE72HC-30M-DS is a 72" three-door dual-side mega top refrigerated counter with 20.02 cu. ft. capacity, stainless steel top for thirty 1/6 pans, cutting boards, six shelves, R-290 refrigeration, 1/3 HP motor, and UL listings.#@@#General Info#@#Description #@#
The refrigerated counter offers professional-grade prep capacity and reliable cold-holding for high-volume sandwich and salad operations. Designed for busy kitchens, this three-section, three-door mega top unit provides organized storage, on-counter prep access for up to thirty 1/6 pans, and efficient R-290 refrigeration for precise temperature control. Built in the USA and cULus certified, it enhances productivity, sanitation, and workflow for cafeterias, catering kitchens, and full-service restaurants.
#@@# Three-Section Layout#@#
Three compartments with individual doors segregate ingredients and reduce cross-contamination. Each section ensures quick access, while rear-mounted refrigeration maintains stable temperatures across the 20.02 cu. ft. capacity.
#@@# Mega Top Access#@#
The stainless steel top accommodates thirty 1/6 pans and includes 4" deep pans, with space for pans up to 6" deep. Integrated 10" and 12" cutting boards streamline prep tasks and reduce transfer time.
#@@# Stainless Exterior#@#
The stainless steel exterior resists corrosion and simplifies cleaning. A galvanized steel bottom and aluminum interior add durability and withstand heavy use in commercial settings.
#@@# Efficient Refrigeration#@#
The rear-mounted refrigeration system uses R-290 refrigerant with a 1/3 HP compressor for consistent temperatures and energy efficiency. Rear access and standard 115V, 60 Hz, single-phase power simplify servicing.
#@@# Storage Flexibility#@#
Six adjustable shelves provide customizable storage for various container sizes. The 20.02 cu. ft. volume supports midday surges without frequent restocking.
#@@# Commercial Certifications#@#
The unit meets UL Sanitation, UL EPH, and cULus standards, ensuring compliance with safety and sanitation requirements. Made in the USA, it includes warranty and service documentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Beverage Air SPE72HC-30M-DS refrigerated counter: clean condenser coils monthly for efficiency. Wipe aluminum interior with mild detergent; rinse and dry. Wash 4" pans and cutting boards in soapy water; air-dry. Check door gaskets for damage and replace if needed. Level the unit, inspect refrigerant lines and connections, and schedule annual professional checks for compressor and R290 system.