Built for fast-paced kitchens needing organized prep and reliable chilling, this three-section refrigerated counter offers high-capacity storage and integrated functionality for efficient sandwich, salad, and cold food assembly. It provides access to 18 pan openings on a stainless steel mega top and maintains consistent temperatures across 20.02 cu. ft. of refrigerated space, ensuring uninterrupted service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit. Clean stainless steel surfaces and aluminum interior with mild detergent and soft cloth. Wash pans and components with soapy water, rinse, and dry. Clean condenser coils and refrigeration area to improve efficiency. Degrease vents and nearby surfaces to reduce fire risk. Inspect door gaskets, replace if cracked. Ensure all surfaces are dry before reconnecting power to prevent rust and contamination.#@@#Additional Info#@#The Beverage Air SPE72HC-18M offers 20.02 cu. ft. of storage, a stainless steel top for eighteen 1/6 pans, a 10" cutting board, three doors, six shelves, R-290 refrigeration, and is cULus, UL-Sanitation listed, made in the USA.#@@#General Info#@#Description #@#
Built for fast-paced kitchens needing organized prep and reliable chilling, this three-section refrigerated counter offers high-capacity storage and integrated functionality for efficient sandwich, salad, and cold food assembly. It provides access to 18 pan openings on a stainless steel mega top and maintains consistent temperatures across 20.02 cu. ft. of refrigerated space, ensuring uninterrupted service.
#@@# Three Section Layout#@#
Three compartments with three doors combine storage and prep access in a 72" footprint, reducing staff movement and enhancing workflow. Each section supports pans and shelving configurations to separate ingredients by station or shift, lowering cross-contamination risks.
#@@# Mega Top Configuration#@#
The stainless steel mega top features 18 openings for 1/6 size pans and a 10" cutting board area, enabling continuous assembly. It accepts 4" deep pans and accommodates 6" deep pans, increasing ingredient depth without altering the surface.
#@@# Refrigeration System#@#
The rear-mounted self-contained system uses R-290 refrigerant and a 1/3 HP compressor to maintain temperatures efficiently. Designed for 115v, 60 Hz, single-phase operation, it draws 5.4 amps, simplifying installation on standard circuits.
#@@# Stainless Exterior Construction#@#
Stainless steel front, top, sides, and doors provide durable, corrosion-resistant surfaces for heavy use and routine cleaning. Smooth surfaces are easier to sanitize, and the welded exterior minimizes gaps that trap debris.
#@@# Interior Capacity And Organization#@#
An aluminum interior with six adjustable shelves and 20.02 cu. ft. capacity balances exposed pan storage on top with enclosed space below for bulk ingredients. Staff can stage pans while keeping reserves chilled and accessible.
#@@# Certifications And Origin#@#
This unit holds cULus, UL EPH Classified, and UL-Sanitation listings, ensuring compliance with electrical and sanitation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Beverage Air SPE72HC-18M refrigerated counter:
- Clean condenser coils monthly to ensure optimal cooling performance.
- Wash pans and cutting board daily using soapy water; allow them to air-dry completely before reuse.
- Use mild detergent to wipe stainless surfaces; avoid abrasive cleaners.
- Inspect door gaskets weekly and replace them if they show signs of wear or damage.
- Keep vents unobstructed and verify that the unit remains level.