Built for back-of-house efficiency, this 27" one-section mega top refrigerated counter combines compact design with cold storage for sandwich and salad stations. Operators access ingredients quickly under the insulated mega top, while stable refrigeration preserves prepared foods. Units ship from ZIP 15825 with spec sheets and warranty documentation for compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food and pans. Wipe interior surfaces with a mild soap solution and a soft cloth, then rinse and dry thoroughly. Clean the Mega Top wells and gasket with non-abrasive cleaners to avoid damage. Remove and wash shelves in warm, soapy water; inspect door seals and replace if worn. Vacuum condenser coils and vents regularly to maintain cooling efficiency and reduce energy use. Allow the counter to dry completely before reconnecting power to prevent electrical issues.#@@#Additional Info#@#The Beverage Air SPE27HC-12M-B is a 27" one-door mega top refrigerated counter with 6.9 Cu. Ft. storage, R-290 refrigerant, 115v/60Hz/1-Ph, 2 amps, 1/10 HP compressor, 38.5" depth, and weighs 220 lbs.#@@#General Info#@#Description #@#
Built for back-of-house efficiency, this 27" one-section mega top refrigerated counter combines compact design with cold storage for sandwich and salad stations. Operators access ingredients quickly under the insulated mega top, while stable refrigeration preserves prepared foods. Units ship from ZIP 15825 with spec sheets and warranty documentation for compliance.
#@@# Mega Top Access#@#
The insulated mega top organizes ingredients above the counter, enabling fast sandwich, salad, and plate assembly. Technicians benefit from easy access, reducing service time and limiting refrigerated section door openings.
#@@# Counter Height Design#@#
Designed as a counter-height unit, this refrigerator fits standard prep lines and integrates with work surfaces. Its 48.75" height aligns with commercial standards, promoting ergonomic prep and reducing staff fatigue during busy service.
#@@# Optimized Interior Capacity#@#
The cabinet offers 6.9 Cu. Ft. of refrigerated storage, balancing compact size with space for pans, containers, and trays. Kitchen managers can stage mise en place efficiently, maintaining traffic flow in tight spaces.
#@@# Efficient Refrigeration System#@#
Using R-290 refrigerant and a 1/10 HP compressor, the unit ensures consistent cooling while meeting efficiency and environmental standards. Maintenance teams can service the durable compressor and sealed system built for commercial use.
#@@# Electrical And Performance Specs#@#
Operating on 115v, single-phase power at 60 Hz and drawing 2 amps, this counter simplifies circuit planning for most kitchens. Facilities staff can install it without electrical upgrades in typical foodservice environments.
#@@# Durability And Compliance#@#
Made in the U.S. and cULus certified, the cabinet meets commercial refrigeration regulations. Shipping at 220 pounds packed weight, it includes warranty and technical documentation for long-term serviceability and inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ensure your shipping address is correct to avoid delays. Orders are processed promptly after payment.#@@#Maintenance Guide#@#Respect the manufacturer’s guidelines for maintaining the Beverage Air SPE27HC-12M-B refrigerated counter. Clean condenser coils every 3 months and inspect fan motors; disconnect power first. Sanitize surfaces and pans with mild detergent, rinse, and dry. Check door gaskets and replace damaged seals. Ensure the unit is level, drains are clear, and refrigerant is monitored. Perform electrical checks and document maintenance for warranty support.