The cooler includes wire floor racks, a floor drain, NEMA 5-15P power configuration, and cULus, UL EPH Classified, and UL-Sanitation listings to simplify installation and inspections. Maintenance teams access standard components easily, and the unit meets regulatory expectations for institutional foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Empty floor drain and open lift door(s). Clean interior and exterior stainless steel with mild soap and a soft cloth; rinse and dry. Wash wire racks in warm, soapy water and air dry. Clean condenser coils and evaporator fans to remove dust and grease. Check door seals and self-latching mechanisms; replace worn parts. Run electronic control through a cycle and verify auto defrost function to ensure food safety and efficient operation.#@@#Additional Info#@#The Beverage Air SMF34HC-1-S 34" stainless steel milk cooler offers 13.59 cu. ft. of forced-air refrigeration with R-290 refrigerant, a 1/6 HP compressor, electronic control, auto defrost, and more.#@@#General Info#@#Description #@#
The cooler includes wire floor racks, a floor drain, NEMA 5-15P power configuration, and cULus, UL EPH Classified, and UL-Sanitation listings to simplify installation and inspections. Maintenance teams access standard components easily, and the unit meets regulatory expectations for institutional foodservice environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain heat transfer. Flush interior surfaces with a mild detergent solution, rinse, and dry to prevent residue buildup. Verify door gaskets for cracks and replace when compression fails to preserve temperature. Test electronic controls and thermometer weekly; record setpoints. Defrost per manufacturer schedule and ensure floor drain remains unobstructed to prevent standing water.