Stop compromising display quality for storage capacity. This reach-in freezer merchandiser combines a generous 35.08 cubic foot capacity with commercial-grade refrigeration, ensuring consistent low temperatures while enhancing product visibility and accessibility. Food service operators benefit from reliable frozen storage and an integrated merchandising surface designed for demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Empty drip trays and defrost per manufacturer schedule. Clean interior with mild soap and warm water; sanitize food-contact surfaces with approved sanitizer and air dry. Brush condenser coils and vacuum debris monthly to improve efficiency and reduce breakdowns. Degrease vents and door gaskets; inspect seals and replace if cracked. Clean doors, handles, and lighted sign panel with non-abrasive cleaner. Record cleaning dates to pass CSA inspections.#@@#Additional Info#@#Beverage Air MMF35HC-1-W offers 35.08 cu. ft. refrigerated capacity in a two-section merchandiser with hinged glass doors, LED lighting, digital control, R-290 refrigeration, and a 3/4 HP compressor.#@@#General Info#@#Description #@#
Stop compromising display quality for storage capacity. This reach-in freezer merchandiser combines a generous 35.08 cubic foot capacity with commercial-grade refrigeration, ensuring consistent low temperatures while enhancing product visibility and accessibility. Food service operators benefit from reliable frozen storage and an integrated merchandising surface designed for demanding environments.
#@@# Capacity Optimization#@#
Maximize frozen inventory with 35.08 Cu. Ft. of usable space arranged across two sections that support ten adjustable epoxy-coated steel shelves. Operators can configure shelf spacing to accommodate packaged goods, trays, or bulk items while maintaining an organized presentation.
#@@# Efficient Cooling System#@#
Rely on a bottom-mounted refrigeration system powered by a 3/4 HP compressor and R290 hydrocarbon refrigerant for rapid pull-down and stable temperature control. Facility managers will notice consistent thermal performance throughout full load cycles, reducing spoilage risk and ensuring regulatory compliance.
#@@# User Controls and Monitoring#@#
Access precise temperature management through an electronic control with a digital display that provides clear setpoint feedback and readouts. Staff can make adjustments quickly and validate conditions during routine checks without needing specialized tools.
#@@# Visual Presentation#@#
Enhance product visibility with two triple-pane hinged glass doors and integrated LED interior lighting that uniformly illuminates shelves while minimizing thermal transfer. Retail teams can display frozen goods clearly for customers while controlling energy bleed and maintaining cold integrity.
#@@# Durability and Compliance#@#
Depend on a painted steel exterior and white interior finish constructed in the USA, supported by cULus and UL sanitation listings, plus UL EPH classification for equipment safety.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush or vacuum to maintain efficiency. Schedule gasket checks weekly; replace seals showing cracks or compression to preserve temperature. Defrost per manufacturer intervals and manually remove ice when buildup exceeds 1/4 inch. Clean interior surfaces with a mild detergent solution and rinse well. Ensure drain lines are clear and flush with warm water. Record service actions for compliance and warranty preservation.