Built for high-volume bar operations where storage and access speed determine service flow, this three-section refrigerated back bar cabinet combines robust capacity with efficient cooling performance. The unit offers 37.82 cu. ft. of refrigerated storage in a 94-inch configuration while operating on 115 volts and a 1-Ph, 60 Hz electrical supply; designers integrated a side-mounted, self-contained refrigeration system using R-290 refrigerant to meet modern efficiency and environmental targets. Solid Door Design The cabinet includes three swing solid doors that maintain a consistent internal environment and reduce cold loss during frequent use, preserving product integrity and minimizing compressor cycles. Black Exterior Finish The black exterior finish delivers a subdued aesthetic suited to front-of-house placement while resisting visible wear; the stainless-steel top provides a durable service surface for glassware staging and small-ware placement. Capacity Allocation Configured to hold up to five kegs and multiple bottled items across three compartments, the layout supports organized segregation of product types to streamline service and inventory rotation. Refrigeration Performance The side-mounted refrigeration package, rated at 1/3 HP and NEMA 5-15P plug configuration, stabilizes temperatures across the full cabinet depth of approximately 30.37 inches, enabling uniform cooling from front to back. Energy And Safety Running on 5.5 amps with R-290 refrigerant, the system balances operational efficiency with compliance; the unit carries cULus certification for safety in commercial environments. Serviceability Features Technicians will find access simplified by the self-contained refrigeration placement and standard electrical connections, which reduces downtime for routine maintenance and short-term repairs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Wipe interior surfaces with a mild detergent and a soft cloth, rinsing with clean water. Clean condenser coils and fan blades to maintain airflow and reduce amperage draw. Use non-abrasive cleaners on the stainless top and black exterior. Wash door gaskets with warm, soapy water and inspect seals; replace if cracked. Dry thoroughly before reconnecting power to prevent corrosion and ensure safe operation.#@@#Additional Info#@#The Beverage Air BB94HC-B is a 94" wide, three-section refrigerated back bar cabinet with three solid swing doors, 37.82 cu. ft.#@@#General Info#@#Description #@#
Built for high-volume bar operations where storage and access speed determine service flow, this three-section refrigerated back bar cabinet combines robust capacity with efficient cooling performance. The unit offers 37.82 cu. ft. of refrigerated storage in a 94-inch configuration while operating on 115 volts and a 1-Ph, 60 Hz electrical supply; designers integrated a side-mounted, self-contained refrigeration system using R-290 refrigerant to meet modern efficiency and environmental targets. Solid Door Design The cabinet includes three swing solid doors that maintain a consistent internal environment and reduce cold loss during frequent use, preserving product integrity and minimizing compressor cycles. Black Exterior Finish The black exterior finish delivers a subdued aesthetic suited to front-of-house placement while resisting visible wear; the stainless-steel top provides a durable service surface for glassware staging and small-ware placement. Capacity Allocation Configured to hold up to five kegs and multiple bottled items across three compartments, the layout supports organized segregation of product types to streamline service and inventory rotation. Refrigeration Performance The side-mounted refrigeration package, rated at 1/3 HP and NEMA 5-15P plug configuration, stabilizes temperatures across the full cabinet depth of approximately 30.37 inches, enabling uniform cooling from front to back. Energy And Safety Running on 5.5 amps with R-290 refrigerant, the system balances operational efficiency with compliance; the unit carries cULus certification for safety in commercial environments. Serviceability Features Technicians will find access simplified by the self-contained refrigeration placement and standard electrical connections, which reduces downtime for routine maintenance and short-term repairs.#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To maintain the Beverage Air BB94HC-B cabinet, clean condenser coils every 3 months for efficiency. Defrost regularly to prevent ice buildup. Wipe interior and gaskets with mild detergent; inspect seals monthly and replace if damaged. Wash shelves and drip pans in soapy water, then dry. Check refrigerant lines for leaks and engage certified technicians for repairs. Ensure proper door alignment, monitor current near 5.5 amps at 115v, and verify cord grounding.