Stop settling for makeshift storage solutions. This single overshelf mounts directly to undercounter units, expanding service capacity while maintaining a clear workflow and sanitary storage in fast-paced kitchens. Installers will appreciate the straightforward fit for SPE48-18M-STL units, and managers will value the durable stainless construction that resists corrosion in high-humidity environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and clear the work area. Remove the Beverage Air 00C23-094D single overshelf and wipe with a mild detergent and warm water using a soft cloth. Scrub side guards and mounting points to remove grease and food residue. Rinse and dry completely to prevent corrosion. Reinstall shelf and confirm secure attachment. Clean weekly to stop sickness, prevent fires, lower utility bills, avoid breakdowns, and pass CSA inspections.#@@#Additional Info#@#Beverage Air 00C23-094D single overshelf fits SPE48-18M-STL and mounts table-top to expand service capacity. Made of stainless steel with side guards and one shelf, it supports organized staging of trays for efficient workflow.#@@#General Info#@#Description #@#
Stop settling for makeshift storage solutions. This single overshelf mounts directly to undercounter units, expanding service capacity while maintaining a clear workflow and sanitary storage in fast-paced kitchens. Installers will appreciate the straightforward fit for SPE48-18M-STL units, and managers will value the durable stainless construction that resists corrosion in high-humidity environments.
#@@# Single Shelf#@#
Mounts above equipment to add a single, accessible tier for plated goods or prep containers. Chefs gain immediate reach without using counter space, improving line speed and organization during peak service.
#@@# Side Guards#@#
Includes side guards that retain items under heavy traffic and during cleaning cycles. Operators prevent accidental drops and maintain consistent placement for pans and small containers, reducing breakage and rework.
#@@# Stainless Construction#@#
Fabricated from stainless steel to withstand repeated washdowns and chemical exposure. Maintenance crews achieve hygienic surfaces that meet kitchen sanitation protocols and extend service life under continuous use.
#@@# Table-Mounted Fit#@#
Designed for table-mounted installation on compatible undercounter units, ensuring a secure connection and stable platform. Technicians complete installation quickly, minimizing downtime during equipment upgrades or reconfigurations.
#@@# Compact Footprint#@#
Provides added storage without increasing floor footprint, preserving aisle clearances and ADA access where applicable. Facility planners optimize space planning while retaining full work-surface availability for prep and service tasks.
#@@# Compatible Design#@#
Engineered specifically to pair with SPE48-18M-STL models for exact mounting alignment and load distribution. Procurement teams gain confidence in fit and function, avoiding custom fabrication and associated lead times.
Founded in 1998, our company supports foodservice professionals with reliable parts and practical specifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Beverage Air 00C23-094D single overshelf with a soft cloth and mild detergent after each shift to remove food debris and oils. Inspect welds and side guards weekly for distortion and tighten mounting hardware as required. Sanitize contact surfaces with an approved food-contact sanitizer following manufacturer dwell times. Remove shelf and polish stainless steel with a nonabrasive pad to prevent scratches. Lubricate fasteners with food-safe lubricant monthly to prevent corrosion.