Stop compromising on consistency when preparing fried rings at scale. This stainless steel holder for K depositors integrates seamlessly into production lines to maintain tool alignment and ensure repeatable outputs, supporting continuous operation in high-volume kitchens and commissaries. Founded in 1998, our B2B focus guarantees that this part meets institutional demands for durability and regulatory compliance while simplifying maintenance tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and cool completely before cleaning. Remove the Belshaw K-1016WSS holder and soak in warm water with a mild detergent for 10 minutes. Scrub with a soft brush to remove batter and grease; avoid abrasive pads. Rinse with potable water and air dry or towel dry with a lint-free cloth. Inspect seals and mounting points for wear. Reinstall when dry. Clean daily to reduce bacteria, lower fire risk, cut energy use, extend equipment life, and ensure CSA compliance.#@@#Additional Info#@#Belshaw K-1016WSS stainless steel holder fits type K depositors, supports donut production with 6.5" width and 6.1" height, weighs 1.10 pounds, mounts securely, resists corrosion, meets CSA certification, and integrates with fryer systems.#@@#General Info#@#Description #@#
Stop compromising on consistency when preparing fried rings at scale. This stainless steel holder for K depositors integrates seamlessly into production lines to maintain tool alignment and ensure repeatable outputs, supporting continuous operation in high-volume kitchens and commissaries. Founded in 1998, our B2B focus guarantees that this part meets institutional demands for durability and regulatory compliance while simplifying maintenance tasks.
#@@# Holder Design#@#
Engineers have optimized the holder to accept type K depositors with minimal play, ensuring positional stability during both automated and manual depositing. Technicians will appreciate the precise fit that reduces misfeeds and maintains process rhythm, enhancing overall efficiency.
#@@# Stainless Construction#@#
Manufacturers have produced the unit from stainless steel to resist corrosion and withstand frequent washdowns typical in food production environments. Operators can sanitize components effectively without accelerating material degradation, ensuring longevity.
#@@# Compact Footprint#@#
Designers have kept dimensions tight at approximately 6.5 inches wide and 6.1 inches high to fit existing fryer stations and staging racks. Managers save valuable space while retaining accessibility for fast changeovers, optimizing workflow.
#@@# Lightweight Build#@#
Production specifies a nominal weight of about 1.10 pounds, enabling staff to handle and replace the holder quickly during service or maintenance shifts. Teams benefit from reduced strain and faster part swaps, improving operational efficiency.
#@@# Regulatory Compatibility#@#
The component carries NSF and CSA certifications consistent with commercial kitchen standards, supporting compliance during inspections and reducing risk for institutional buyers. Facilities adhering to strict codes will find integration straightforward and hassle-free.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use stainless steel cleaner and a soft cloth to remove grease and prevent corrosion on the Belshaw K-1016WSS Holder. Inspect welds and mounting points weekly; tighten fasteners and replace worn parts to avoid failure. Flush with warm water and mild detergent after each shift, then dry thoroughly to prevent buildup. Lubricate moving parts with food-safe lubricant monthly. Calibrate alignment with the depositor per guidelines to maintain output.
