Upgrade your service line with a durable replacement leg set engineered for reliable support across base units in demanding foodservice environments. This leg kit installs quickly and maintains the same overall unit height whether you use legs or casters, preserving workflow ergonomics and countertop alignment. Facilities managers will appreciate the straightforward compatibility and reduced downtime during part replacement.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove loose debris. Scrub surfaces with a mild detergent solution and a soft cloth, focusing on food-contact areas to remove bacteria and germs. Degrease oven interiors and vents with approved solvent to reduce fire risk. Clean condenser coils and door seals to improve efficiency and prevent breakdowns. Rinse and dry all parts thoroughly. Schedule routine cleanings and document procedures to meet CSA and inspection requirements.#@@#Additional Info#@#Baxter LEG-KIT replacement leg set fits all base units and maintains height with legs or casters; each set weighs 9 pounds, allows secure mounting, simplifies customization, and meets commercial needs for restaurants, hospitals, and institutions.#@@#General Info#@#Description #@#
Upgrade your service line with a durable replacement leg set engineered for reliable support across base units in demanding foodservice environments. This leg kit installs quickly and maintains the same overall unit height whether you use legs or casters, preserving workflow ergonomics and countertop alignment. Facilities managers will appreciate the straightforward compatibility and reduced downtime during part replacement.
#@@# Compatibility Assured#@#
Designed to work with all base units, the kit eliminates the need to match multiple part numbers and simplifies inventory. Technicians reduce installation time because the components accept standard mounting points and hardware.
#@@# Height Preserved#@#
The assembly keeps the overall unit height unchanged when swapping between legs and casters, preventing countertop misalignment and maintaining ADA and workflow clearances. Operations avoid reconfiguration of adjacent equipment or shelving when service occurs.
#@@# Rugged Construction#@#
Engineered from commercial-grade materials, the legs withstand continuous daily loads and resist deformation under equipment weight. Maintenance teams experience fewer service calls because the kit sustains normal operational stresses.
#@@# Weight Specification#@#
The complete leg set weighs nine pounds, allowing staff to handle and position components without heavy lifting equipment. Installers complete swaps with minimal personnel and reduced risk of strain.
#@@# Simplified Maintenance#@#
Modular design enables fast removal and replacement of worn elements, reducing downtime during scheduled maintenance. In-house crews maintain consistent performance across units with common parts and simple tools.
#@@# Inventory Efficiency#@#
Standardized replacement parts reduce the variety of spares required for service fleets, optimizing storage and procurement. Purchasing managers lower carrying costs while ensuring rapid access to necessary components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain Baxter LEG-KIT replacement legs by inspecting mounting hardware monthly and tightening fasteners to specified torque values. Clean legs with neutral detergent and warm water; avoid chlorine-based cleaners that corrode finish. Verify level and stability after installation; adjust leg height incrementally to prevent stress on base units. Lubricate threads with food-grade lubricant where applicable. Replace damaged components immediately to preserve structural integrity and CSA compliance.