Stop wasting time with ineffective tools. This compact white bowl scraper delivers consistent performance for high-volume prep stations, combining precise edge control with a durable plastic build that resists staining and absorbs minimal odor. Food service teams gain repeatable results and reduced waste thanks to a flexible profile that conforms to bowls and pans while scraping to the rim.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe scraper with a soft cloth and warm water; apply mild detergent for grease, rinse thoroughly, and air dry. Sanitize high-touch zones like menu covers and chair backs using EPA-approved sanitizer per label; allow contact time, then air dry. Inspect edges for residue and replace when worn. Regular cleaning prevents contamination between front- and back-of-house staff, deters pests, supports health-code compliance, and preserves furniture life.#@@#Additional Info#@#Bar Maid CR-899 white bowl scraper measures 5.2" x 3.75". It features durable plastic for quick dough removal; chefs use a 250-per-case supply for consistent portioning, easy sanitization, and low replacement cost.#@@#General Info#@#Description #@#
Stop wasting time with ineffective tools. This compact white bowl scraper delivers consistent performance for high-volume prep stations, combining precise edge control with a durable plastic build that resists staining and absorbs minimal odor. Food service teams gain repeatable results and reduced waste thanks to a flexible profile that conforms to bowls and pans while scraping to the rim.
#@@# Compact Scraper#@#
Designed in a 5.2 by 3.75 inch profile, this compact tool provides ample contact area for rapid product transfer while fitting into tight workstations. Chefs will notice faster cleanup cycles and less residual product left in containers.
#@@# Flexible Edge#@#
Engineered with a yielding plastic blade, the edge conforms to curved surfaces and flat pans to remove batter, dough, and sauces efficiently. Operators will reduce scrap weight and maintain portion consistency during high throughput shifts.
#@@# All Plastic Build#@#
Constructed entirely from thermoplastic materials, the scraper resists water absorption and avoids corrosion that affects metal tools. Kitchens requiring frequent wash cycles will benefit from long service life and predictable performance.
#@@# Sanitation Friendly#@#
Smooth surfaces and rounded corners limit crevices where residue collects, enabling effective manual and machine washing. Sanitation teams will achieve shorter turnaround times during cleanup and maintain compliance with routine cleaning protocols.
#@@# Ergonomic Grip#@#
The handle geometry promotes a secure hold during repetitive scraping motions, lowering hand fatigue across long shifts. Staff handling continuous prep tasks will report improved control and fewer grip adjustments.
#@@# Versatile Use#@#
Designed for mixing bowls, sheet pans, and prep containers, the tool adapts to pastry, sauces, and bulk mixing applications without damage to nonstick coatings. Managers operating diverse kitchens will standardize on a single tool for multiple tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Bar Maid CR-899 bowl scraper by washing after each shift with warm water and a mild detergent, scrubbing edges to remove dough and batter. Rinse thoroughly to prevent residue buildup and sanitize per facility protocol using an approved sanitizer solution. Inspect corners for cracks and discard any unit showing stress or discoloration. Store flat in a dry bin to prevent warping. Rotate stock to ensure used items retire before material degrades.
